Copyright © 2020, Fast ČR, a. s.
Revision 02/2020
EN - 13
Fan-assisted roasting:
The oven’s thermostat and warning lights will switch on, and
the upper and lower heating elements and fan will start operating. This function is
good for baking pastry. Cooking is carried out by the lower and upper heating
elements within the oven and by the fan, which provides air circulation, giving a
slightly grilled effect to the food. It is recommended that you preheat the oven for
about 10 minutes.
Pizza:
The oven’s thermostat and warning lights will switch on, and the ring, lower
heating elements and fan will start operating. This function is ideal for baking food,
such as pizza, evenly in a short time. While the fan evenly disperses the heat of the
oven, the lower heating element ensures baking of the food.
Small grill:
The oven’s thermostat and warning lights will switch on, and the grill
heating element will start operating. This function is used for grilling and toasting
foods on the upper shelves of the oven. Lightly brush the wire grid with oil to stop
food sticking and place food in the centre of the grid. Always place a tray beneath the
food to catch any drips of oil or fat. It is recommended that you preheat the oven for
about 10 minutes.
WARNING:
When grilling, the oven door must be closed and the oven temperature should be adjusted
to 190°C.
Large grill:
The oven’s thermostat and warning lights will switch on, and the grill and
upper heating elements will start operating. This function is used for faster grilling
and for grilling food with a larger surface area, such as meat. Use the upper shelves of
the oven. Lightly brush the wire grid with oil to stop food sticking and place food in
the centre of the grid. Always place a tray beneath the food to catch any drips of oil or
fat. It is recommended that you preheat the oven for about 10 minutes.
WARNING:
When grilling, the oven door must be closed and the oven temperature should be adjusted
to 190°C.
Fan-assisted large grill:
The oven’s thermostat and warning lights will switch on, and
the grill, upper heating elements and fan will start operating. This function is used for
faster grilling of thicker food and for grilling of food with a larger surface area. Both
the upper heating elements and grill will be energised along with the fan to ensure
even cooking. Use the upper shelves of the oven. Lightly brush the wire grid with oil
to stop food sticking and place food in the centre of the grid. Always place a tray
beneath the food to catch any drips of oil or fat. It is recommended that you preheat
the oven for about 10 minutes.
WARNING:
When grilling, the oven door must be closed and the oven temperature should be adjusted
to 190°C.
