Friabilimeter
operating instructions
Page 22 of 48
Revision 7
© 2016 – Pfeuffer GmbH
Weighing out the sample
7.3
Figure 11: Weighing out the sample
Take a representative sample.
Mix it well.
Divide up the sample in a sample divider (e. g. Pfeuffer
riffle sample divider EBC).
Weigh out
50 ±0.01 g
of malt.
Filling the sample
7.4
Figure 12: Filling the sample
Insert the sieve drum and put on the front hood.
Place the collecting tray under the opening of the front
hood.
Insert the plastic funnel into the filler opening on the top.
Fill the sample.
NOTE
The FRIABILIMETER has a safety circuit. The devices switches off immediately when
the front hood is removed!
The investigation result will be falsified if the correct running time (8 minutes) is not
respected. Repeat the investigation in this case!
Switching on the FRIABILIMETER
7.5
Figure 13: Engaging the pull handle at the
bottom
Switch on the FRIABILIMETER at the main switch position
ON.
The "On" LED lights up.
Pull out the pull handle.
Engage the pull handle in the bottom position.
This presses the pressure roll against the sieve drum.
