EN 12
USE
Storing food
Refrigerator
The refrigerator is used for storing fresh food for a few days.
• Do not place any food directly against the back of the
refrigerator. Leave a little space between the different foods to
ensure ventilation.
• Do not put very hot food or steaming liquids in the refrigerator.
• Always cover food (airtight).
• Always cover bottles and jugs. This prevents the formation of
condensation and ice in the refrigerator.
• It is recommended to keep meat (products) packaged on the
glass plate above the vegetable drawer, where it is coldest.
• Vegetables and fruit can be stored unwrapped in the
vegetable drawer.
• To prevent cold air from escaping, do not open the door
longer or more often than strictly necessary.
Legend:
+ the recommended storage period
= the possible storage period
Storage period (in days)
1
2
3
4
5
6
7
8
9
Butter
+
+
+
+
+
+
+
=
=
=
=
=
Eggs
+
+
+
+
+
+
+
+
+
+
=
=
=
=
Meat: raw - piece
minced meat
+
=
Smoked
+
+
+
+
+
+
+
+
+
+
=
=
=
=
Fish
+
=
Marinade
+
+
+
+
+
+
+
+
+
+
=
=
=
=
Vegetables
+
+
+
+
+
+
+
+
=
=
=
=
=
=
Cheese
+
+
+
+
=
=
=
=
=
=
=
=
=
=
Pastries
+
+
=
=
=
=
Fruit
+
+
=
=
=
=
=
=
=
=
Prepared meals
Food
10 11 12 13 14
+
+
=
=
+
+
=