EN 18
Filling the water reservoir
Always fill the reservoir prior to using a steam function. Use clean and
cold tap water, bottled water without added minerals or distilled water
suitable for consumption.
1. Open the water reservoir cover.
2. Use the handle to remove the reservoir from the oven.
3. Remove the water reservoir lid and clean the water reservoir with
clean water.
4. Fill the reservoir with water up to the ‘MAX’ mark on the reservoir.
5. Push the water reservoir back in the oven until a click is heard.
6. Close the water reservoir cover.
Consult the steam tables to select the appropriate steam function to
prepare a dish. Also consult the instructions for preparation on the dish
packaging.
Any water remaining in the steam system after cooking will be pumped
back into the water reservoir. Empty, clean and dry the water reservoir
after using the steam function. Only fill the reservoir just prior to using it!
Using the timer
The timer can be used in three different ways. Press the ‘Timer key’
(several times) to select the correct timer function.
A. Cooking time symbol
B. End time symbol.
C. Minute minder symbol.
All timer functions can be cancelled by setting the time to ‘00:00’.
A
B
C
USE
