BEFORE FIRST USE
1. Remove all packaging materials. Please locate all
items before throwing away packaging materials.
2. Clean the inner pot and lid with hot water,
dishwashing liquid, and a non-abrasive sponge.
3. Wipe the inside and outside of the appliance with a
cloth.
USING THE APPLIANCE
1. Using the measuring cup provided, measure out the
desired amount of rice. One full level cup of
uncooked rice will yield 2 cups of cooked rice.
2. Rinse rice in a separate container un0l the water
becomes rela0vely clear and drain. For soJer rice,
allow rice to soak for 10-20 minute prior to cooking.
3. Place rinsed rice in the inner pot.
4. Using the measuring cup provided or the water
measurement line located inside the inner pot, add
the appropriate amount of water. Please see page 7
for correct water measurements.
5. Ensure that the inner pot has direct contact with the
hea0ng element. Close the lid and plug the power
cord into a wall outlet. The “WARM” light will
illuminate. Make sure the lid is fully closed.
NOTE: To avoid loss of steam and longer cooking 0mes,
do not open the lid unless necessary.
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