IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety
precauFons should be followed as follows:
• Read all the instruc0ons.
• Not intended for commercial use.
• The exterior of the oven will become very hot during use.
Do not touch hot surfaces. Use handles or knobs.
• To protect against electric shock, do not immerse cord,
plug, or any parts of the oven in water or other liquids.
For cleaning instruc0ons see page 15.
• If the cord or plug become damaged, do not use machine.
• Do not place oven near or on gas or electric burners or in
a heated oven.
• Do not place cord or oven by another hot surface as this
may cause damage to the cord and oven. Do not let the
cord hang over the edge of a table or counter.
• When opera0ng the oven, keep at least four inches of
space on all sides of the oven to allow for adequate air
circula0on.
• The unit will s0ll operate if the door is opened, be sure to
always cancel the cooking seHng before opening the
door.
• Unplug unit from outlet when not in use and before
wiping the unit clean. Allow unit to cool before cleaning.
• Be extremely careful when handling pans, tray, racks, or
grease from oven as they could be extremely hot.
• Do not clean with metal scouring pads. Pieces can break
off the pad and touch electrical parts, crea0ng a risk of
electric shock.
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