Frozen
Not Frozen
Approx
5°C ~
Approx
3°C
Refrigerator
Compartment
“Food and drinks readily served”
For regular storage of food and drinks or
temporary storage of those to be served
soon.
Approx
8°C ~
Approx
3°C
Vegetable
Case
“Fruits and vegetables”
A rather high humidity keeps fruits and
vegetables fresh and juicy.
Approx
-18°C ~
Approx
-23°C
Freezer
Compartment
“If storing food for an extended
period...”
For storage of frozen or dried foods.
How to make ice cubes
WATER LEVEL LINE
ICE TRAY
ICE BOX
1
2
STEP
1. Pull out the ice tray and fill with water
to the level mark
2. To remove ice cubes, twist the ice tray
clockwise. The ice cubes will drop into
the ice box.
Storage using hermetically sealed containers is recommended!
To prevent the
interior from being
discolored!
To prevent odors
from spreading!
Cut citrus fruits
(
→
The plastic will be discolored white.)
Garlic or other strong smelling vegetables
(
→
Odors will spread to other nearby food.)
Where shall we keep food ?
Usage tips
8
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4/27/2560 BE 2:17 PM
