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Sensor Reheat/Cook Menus
17. Dried Pasta
Suitable for cooking dried pasta. Place pasta and water in a
large sized dish to prevent from boiling over. Use hot tap
water at a ratio of:
Add 1 tablespoon of oil, if desired, before cooking to prevent
the pasta from sticking together. Cover with plastic wrap.
Halfway through the cooking time, the oven will 'beep' to
prompt you to stir and rearrange. Then cook pasta uncovered.
Stand for 5 to 10 minutes at the completion of cooking time.
Pasta
150
g
250
g
350
g
500
g
Water
4 cups
5 cups
6 cups
8 cups
It is suitable for cooking curries. See chart below for
quantities to use.
Serves
2
4
6
Weight of meat
250 g
500 g
750 g
Amount of liquid
(coconut milk, stock)
375 ml
500 ml
750 ml
Weight of hard
vegetables
200 g
400 g
600 g
Cut meat and vegetables into even size pieces. Place curry
paste, meat, onion and hard vegetable into a suitable size
casserole dish, do not use plastic dishes. Cover securely
with plastic wrap and place container at the center of the
glass tray. Select curries then
Start
. Open the door to
STIR
AND ADD REMAINING INGREDIENTS INCLUDING LIQUID
WHEN TWO BEEPS HEARD
during cooking, press
Start
Pad
to continue. At the end of cooking time, allow to stand for 5-10
minutes. Serve with rice.
14. Curries
It is suitable for cooking individual steamed sponge
puddings. Use packet mixes available from supermarkets or
individual recipes. Not suitable for heavy fruit type puddings.
See chart below for quantities.
2 Serv.
4 Serv.
self raising flour
½ cup
1 cup
cocoa powder
½ tablespoon
1 tablespoon
caster sugar
¹⁄
6 cup
⅓ cup
milk
⅜ cup
¾ cup
vanilla essence
½ teaspoon
1 teaspoon
chocolate
25
g
50
g
butter
50
g
100
g
brown sugar
⅜ cup
¾ cup
cocoa, extra
1 tablespoon
2 tablespoons
water
¼ cup
½ cup
Sift flour and cocoa into a bowl. Add sugar, milk and vanilla
essence. Mix well and set aside. Melt chocolate and butter
in a separate microwave safe container and pour it into the
mixture while hot. Mix well. Combine brown sugar, cocoa
and water in a jug. Spread all the mixture into base of a 2-litre
casserole dish. Select the program then press
Start
.
DO
NOT USE PLASTIC WRAP OR LID.
18. Dessert
It is suitable for cooking fresh pasta such as fettuccine,
tagliatelle, tortellini, ravioli and agnolotti. (Gnocchi should
be cooked by manual MICRO POWER.) Place pasta in an
appropriate size microwave safe dish with boiling water. Use
the above chart as a guide:
Pasta
150
g
250
g
350
g
500
g
625
g
Boiling
Water
4 cups
5 cups
6 cups
8 cups
8 cups
Dish Size 3 litre
3 litre
4 litre
4 litre
5 litre
Always allow at most ½ depth of volume for evaporation
to prevent boiling over. Add 1 tablespoon of oil, if desired,
before cooking to prevent pasta from sticking together. Cover
securely with plastic wrap and place container at the center of
the glass tray. Select the program then press
Start
. Open the
door to
STIR AND REMOVE THE PLASTIC WRAP WHEN
TWO BEEPS HEARD
during cooking, press
Start
Pad to
continue. At the end of the cooking, cover and let stand for 5
to 10 minutes, if required, before draining.
16. Fresh Pasta
It is suitable for cooking short and long grain rice including
spceialty rices. It is not suitable for cooking brown rice or
wild rice. Place rice with water at room temperature in a
suitable microwave safe dish. We recommend the following
proportions of rice to cold tap water:
Rice
1 cup
1½ cups
2 cups
2½ cups
Water
1½ cups
2½ cups 3½ cups
4½ cups
Dish Size
3 litre
3 litre
4.5 litre
4.5 litre
It may be necessary to adjust the water to your personal
preference. Soak in water for 10 - 15 minutes. Always allow
at most ½ depth of volume for evaporation to prevent boiling
over. Do not cook rice in plastic dishes as incorrect cooking
times may result. Cover securely with plastic wrap and place
container at the center of the glass tray. Select the program
then press
Start
. Open the door to
STIR AND REMOVE THE
PLASTIC WRAP WHEN TWO BEEPS HEARD
during cooking,
press
Start
Pad to continue. At the end of the cooking, let
stand 5 to 10 minutes, covered.
13. Rice
It is suitable for cooking chicken portions, chicken wings,
thighs, drumsticks, etc.
May be marinated with gravy or vegetables. Place prepared
chicken on a microwave safe and heat proof dish. Cover
dish securely with plastic wrap. Select the program then
press Start. Open the door to STIR WHEN TWO BEEPS
HEARD during cooking, press Start Pad to continue. Let
stand 5 to 10 minutes at the end of cooking.
12. Steam Chicken Pieces
It is suitable for cooking quinoa. Place quinoa in a microwave
safe 3 qt casserole dish. Add 2 parts water to 1 part quinoa.
Cover securely with plastic wrap and place container at the
center of the glass tray. Select the program then press
Start
.
Open the door to
STIR WHEN TWO BEEPS HEARD
during
cooking, press
Start
Pad to continue. At the end of the
cooking, let stand 14 minutes.
15. Quinoa