25
EN
English
24
Programme
Instructions
8. FISH
Weight:
100/200/300/400
g
For cooking whole fish and fish fillets.
Put the prepared fish in a microwave safe dish. Add
recommended water listed above. Cover dish securely with
plastic wrap. Place the dish on glass tray. Press Auto Menu
7 times. Set the weight of the food and press Start.
7 presses
9. CHICKEN
Weight:
200/400/600/800
g
For cooking chicken pieces such as wings, drumsticks,
thighs, half breasts etc. Pierce the chicken pieces before
cooking. Put the prepared chicken pieces in a suitable size
microwave safe dish. Add 1-5 tbsp oil if desired. Cover with
lid. Place the dish on glass tray. Press Auto Menu 8 times.
Set the weight of the food and press Start. Turn at beeps.
8 presses
Fish
Recommended Water
100
g
2 tsps water or stock
200
g
2 tsps water or stock
300
g
3 tsps water or stock
400
g
3 tsps water or stock
NN-ST34HM_SM33_SN32_Asia.indb 25
2017/06/02 10:57:07