3
IMPORTANT SAFETY INSTRUCTIONS
(continued)
16. Some products such as whole eggs with or without shell, narrow neck bottles
and sealed containers — for example, closed glass jars — may explode and
should not be heated in this oven.
17. To reduce the risk of
fi
re in the oven cavity:
(a)
DO NOT
overcook food. Carefully attend appliance when paper, plastic,
or other combustible materials are placed inside the oven to facilitate
cooking.
(b) Remove wire twist-ties from paper or plastic bags before placing bag in
oven.
(c)
If material inside the oven ignites, keep oven door closed, turn oven
off, and disconnect the power cord, or shut off power at the fuse or
circuit breaker panel.
(d)
DO NOT
use the cavity for storage purposes.
DO NOT leave paper
products, cooking utensils or food in the cavity when not in use.
18.
Superheated Liquids
Liquids, such as water, coffee, or tea are able to be overheated beyond the
boiling point without showing evidence (or signs) of boiling. Visible bubbling is
not always present when the container is removed from the microwave oven.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER
WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO
THE LIQUID.
To reduce the risk of injury to persons:
(a)
STIR THE LIQUID BOTH BEFORE AND HALFWAY THROUGH HEATING
IT.
(b)
DO NOT heat water and oil, or fats together. The
fi
lm of oil will trap
steam, and may cause a violent eruption.
(c)
DO NOT
use straight-sided containers with narrow necks.
(d) After heating, allow the container to stand in the microwave oven for a short
time before removing the container.
19.
DO NOT
cook directly on the turntable. It can crack, cause injury or damage to
the oven.
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