Panasonic NN-CT555W Operating Instructions And Cookery Book Download Page 4 | Manualshive

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

If the supply cord is damaged, it must be

replaced by the manufacturer or its service
agent or a similarly qualified person in order to
avoid a hazard.



Warning! The appliance should be inspected

for damage to the door seals and door seal
areas and if these areas are damaged the
appliance should not be operated until it has
been repaired by a service technician trained
by the manufacturer.



Warning! Do not attempt to tamper with or

make any adjustments or repairs to the door,
control panel housing, safety interlock
switches or any other part of the oven. Do not
remove the outer panel from the oven which
gives protection against exposure to
microwave energy. Repairs should only be by
a qualified service person.



Warning!

Liquids and other foods must not be

heated

in sealed containers since they are liable

to

explode.



Warning! Do not place this oven near an

electric or gas cooker range.

IP4979_37X69BP_Eng_01_140911:E00036R20BP Qk4 2014/9/11 15:50 Page 2

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Summary of Contents for NN-CT555W

Page 1: ...y Book Microwave Oven Model No Household use only NN CT555W NN CT565M NN CT585S Important safety instructions Please read carefully and keep for future reference IP4979_37X69BP_Cover_02_140918 E00037P40EP English 2014 9 18 13 25 Page 1 ...

Page 2: ...refully to the packet instructions on convenience foods Some packet instructions only display information for B or D rated ovens We therefore provide additional guidelines for reheating on pages 55 56 of this book ALWAYS check the progress of the food as it cooks or reheats by simply opening the door and after checking the progress of the foods press START to continue the cooking time Failure to f...

Page 3: ...n by a person responsible for their safety concerning the use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision Keep the appliance and its cord out of reach of children less than 8 years When this oven is installed it should be easy to isolate the appliance fr...

Page 4: ...e manufacturer Warning Do not attempt to tamper with or make any adjustments or repairs to the door control panel housing safety interlock switches or any other part of the oven Do not remove the outer panel from the oven which gives protection against exposure to microwave energy Repairs should only be by a qualified service person Warning Liquids and other foods must not be heated in sealed cont...

Page 5: ...Disconnect the power cord or shut off power at fuse or circuit breaker panel When heating liquids e g soup sauces and beverages in your oven overheating the liquid beyond boiling point can occur without evidence of bubbling This could result in a sudden boil over of the hot liquid The oven must be placed on a flat stable surface 85 cm above the floor with rear of oven placed against a back wall Fo...

Page 6: ...and door seal areas regularly When food splatters or spilled liquids adhere to the oven walls door seals and door seal areas wipe off with a damp cloth Mild detergent may be used if they get very dirty The use of harsh detergent or abrasive is not recommended DO NOT USE COMMERCIAL OVEN CLEANERS When using the GRILL COMBINATION or Convection mode some foods may inevitably splatter grease on to the ...

Page 7: ...rated This oven is intended for counter top use only It is not intended for Built in use or for use inside a cupboard A steam cleaner is not to be used for cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Exterior oven surfaces including air vents on the cabinet and the ov...

Page 8: ...only Drying of food newspapers or clothing and heating of warming pads slippers sponges damp cloth wheat bags hot water bottles and similar may lead to risk of injury ignition or fire Take care when heating foods low in moisture e g bread items chocolate biscuits and pastries These can easily burn dry out or catch on fire if cooked too long We do not recommend heating foods low in moisture such as...

Page 9: ... the inside surfaces of the oven as these will be very hot Care should be taken to avoid the heating element inside the oven To prevent burns care should be taken to avoid touching the inside surfaces of the oven The oven lamp must be replaced by a service technician trained by the manufacturer DO NOT attempt to remove the outer casing from the oven IP4979_37X69BP_Eng_01_140911 E00036R20BP Qk4 201...

Page 10: ...n co uk Home Appliance Innovation Centre Panasonic Consumer Electronics U K Willoughby Road Bracknell Berks RG12 8FP When writing be sure to state your model number and daytime telephone number Auto weight programs 48 54 Cooking and reheating guidelines 55 56 Reheating charts 57 63 Cooking charts 64 75 Adapting recipes 76 Recipes Soups and starters 77 79 Fish 80 83 Meat and poultry 84 92 Pasta ric...

Page 11: ... symbol or coloured GREEN or GREEN AND YELLOW The wire which is coloured BLUE must be connected to the terminal in the plug which is marked with the letter N or coloured BLACK The wire which is coloured BROWN must be connected to the terminal in the plug which is marked with the letter L or coloured RED When this oven is installed it should be easy to isolate the appliance from the electricity sup...

Page 12: ... inside the oven in case it is accidentally turned on Heater 8 The oven has two grill heaters situated in the top of the oven and a convection heater situated in the back of the oven After using the GRILL CONVECTION and COMBINATION functions the inside surfaces of the oven will be very hot Care should be taken to avoid touching the heating elements inside the oven Exterior oven surfaces 7 Exterior...

Page 13: ...use only It is not suitable for built in use or use within a cupboard 2 The oven must be placed on a flat stable surface 850 mm above the floor with rear of oven placed against a back wall For proper operation the oven must have sufficient air flow i e 5 cm at one side the other being open 15 cm clear over the top 10 cm at the rear 3 Do not place the microwave oven on a shelf directly above a gas ...

Page 14: ... instruction by a person responsible for their safety concerning the use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision CAUTION All inside surfaces of the oven will be hot DO NOT OPERATE THE OVEN EMPTY Apart from in point 4 above The appliance must not be o...

Page 15: ...ay indicates a malfunction of the unit or microwave leakage 7 It is occasionally necessary to remove the glass turntable for cleaning Wash the turntable in warm soapy water Do not place in the dishwasher 8 The roller ring and oven cavity floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven particularly the turntable spindle and the area surrounding ...

Page 16: ...seal areas should always be kept clean use a damp cloth N B The appliance should be inspected for damage to the door seals and door seal areas If these areas are damaged the appliance should not be operated until it has been repaired by a service technician trained by the manufacturer 3 Oven light The oven lamp must be replaced by a service technician trained by the manufacturer DO NOT attempt to ...

Page 17: ...and dish 7 While cooking by MICROWAVE or COMBINATION turntable may vibrate This will not affect cooking performance 8 The metal accessories provided must ONLY be used as directed for GRILLING CONVECTION and COMBINATION cooking Never use them on MICROWAVE only Do not use if operating the oven with less than 200 g 7 oz of food on a manual COMBINATION program FAILURE TO USE ACCESSORIES CORRECTLY COUL...

Page 18: ... with the glass turntable for cooking Door release pad Push to open the door Opening the door during cooking will stop the cooking process without cancelling the program Cooking resumes as soon as the door is closed and Start is pressed The oven light will turn on and stay on whenever the door is opened Door safety lock system Heating elements Microwave feed guide Do not remove Parts of your oven ...

Page 19: ...he oven 1 Small quantities of food Take care when heating small quantities of food as these can easily burn dry out or catch fire if cooked too long Always set short cooking times and check the food frequently NEVER OPERATE THE OVEN WITHOUT FOOD INSIDE ON MICROWAVE OR COMBINATION 2 Foods low in moisture 3 Christmas pudding Christmas puddings and other foods high in fats or sugar e g jam mince pies...

Page 20: ...er Use a meat thermometer to check the degree of cooking of roasts and poultry only when meat has been removed from the microwave If undercooked return to the oven and cook for a few more minutes at the recommended power level Do not leave a conventional meat thermometer in the oven when microwaving 10 Paper plastic When heating food in plastic or paper containers keep an eye on the oven due to th...

Page 21: ... Containers Before use check that utensils containers are suitable for use in microwave ovens See page 23 24 17 Babies bottles and food jars When reheating babies bottles always remove top and teat Liquid at the top of the bottle will be much hotter than that at the bottom and must be shaken thoroughly before checking the temperature The lid must also be removed from babies food jars the contents ...

Page 22: ...eads through the food by conduction just as in a traditional oven the food cooks from the outside inwards IMPORTANT NOTES The dish used to cook or reheat the food will get warm during cooking as the heat conducts from the food Even when microwaving oven gloves are required MICROWAVES CANNOT PASS THROUGH METAL AND THEREFORE METAL COOKING UTENSILS CAN NEVER BE USED IN A MICROWAVE FOR COOKING ON MICR...

Page 23: ...moisture content throughout the season Jacket potatoes are a particular example of this For this reason cooking times may have to be adjusted throughout the year Dry ingredients e g rice pasta can dry out during storage so cooking times may differ from ingredients freshly purchased Cling film Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times However it...

Page 24: ...nded cooking time even if an AUTO PROGRAM has been used just as you would check food cooked in a conventional oven Return the food to the oven for further cooking if necessary Cleaning As microwaves work on food particles keep your oven clean at all times Stubborn spots of food can be removed by using a branded oven cleaner sprayed onto a soft cloth Always wipe the oven dry after cleaning Avoid an...

Page 25: ...Microwave Convection or Combination cooking Do not use delicate glass or lead crystal which may crack or arc Pottery earthenware stoneware If completely glazed these dishes are suitable Do not use if partially glazed or unglazed since they are able to absorb water which in turn absorbs microwave energy making the container very hot and slows down the cooking of food Foil metal containers NEVER ATT...

Page 26: ...over when blind baking pastry cases White paper plates can be used for SHORT REHEATING TIMES on Microwave only Wicker wood straw baskets Dishes will crack and could ignite Do not use wooden dishes in your microwave DO NOT USE ON ANY COOKING MODE Cling film Microwave cling film can only be used for covering food that is reheated by microwave It is also useful for covering food to be cooked but care...

Page 27: ...s opened or Stop Cancel pad is pressed once Start pad has to be pressed again to continue cooking 1 2 13 12 11 14 6 9 5 4 10 7 8 3 3 NOTE If an operation is set and Start Pad is not pressed after 6 minutes the oven will automatically cancel the operation The display will revert back to clock mode This oven is equipped with an energy saving function Please Note 1 When in stand by mode the brightnes...

Page 28: ... when a pad is pressed If this beep does not sound the setting is incorrect When the oven changes from one function to another two beeps sound After completion of cooking five beeps sound The design of your control panel may vary from the panel displayed but the words on the pads will be the same NOTE If an operation is set and Start Pad is not pressed after 6 minutes the oven will automatically c...

Page 29: ...e end of the program The oven is now ready to use Caution Heating elements and oven will be hot 6 Demonstration mode This is to enable you to experiment setting various programs The letter D will always appear in the display window This is to confirm that there is no microwave power produced and it is safe to use the oven without any food To select this mode press the Microwave Pad once and then S...

Page 30: ...vels except HIGH power the maximum time that can be set is 99 minutes 50 seconds The 1h pad is inoperable Example of how to set 11 25am Operation guide setting To assist you in programming your oven the following operation will appear in the display window When you become familiar with your oven the operation guide can be turned off To turn off To turn on Tap Delay Stand four times Tap Delay Stand...

Page 31: ... by pressing the up down pads The up pad will start with the minimum weight for each food Press Start Auto weight defrost Chaos Defrost With this feature you can defrost frozen foods according to the weight Select the category and set the weight of the food The weight can be programmed in pounds and ounces or grams The weight starts from the minimum weight for each category 1 Bread 100 900 g 4 oz ...

Page 32: ...y to cover the foods The CHAOS Theory principle is used in Auto Weight defrost programs to give you a quick and more even defrost The CHAOS system uses a random sequence of pulsing microwave energy which speeds up the defrosting process During the program the oven will beep to remind you to check the food IT IS ESSENTIAL THAT YOU TURN AND STIR THE FOOD FREQUENTLY AND SHIELD IF NECESSARY See below ...

Page 33: ...tre to thaw out Standing time can be shortened if slices are separated and buns and loaves cut in half Items should be turned halfway during defrosting THIS PROGRAM IS NOT SUITABLE FOR CREAM CAKES OR DESSERTS e g cheesecake Category 2 Mince chops mince chops chicken portions It is necessary for mince to be broken up frequently during defrosting and this is best carried out in a large shallow dish ...

Page 34: ... the light will remain on and the turntable will turn The automatic stand times ensure a more even defrost but it is still necessary to allow for standing time before use Place foods in a suitable container Meat joints and chickens should be placed on an upturned saucer Defrosting using defrost power time Turn dense foods and meat 2 or 3 times during defrosting Separate chops and small items e g b...

Page 35: ...dish in a single layer 10 mins 450g 1lb Turn twice Shield if necessary Stewing steak 12 mins Place in a suitable dish 15 mins 450g 1lb Break up frequently Whole chicken 13 15 mins Place in a suitable dish on an upturned saucer 60 mins 450g 1lb or use a rack Turn 3 4 times Shield Chicken portions 10 12 mins Place in a suitable dish in a single layer 30 mins 450g 1lb Turn twice Shield if necessary D...

Page 36: ...al Bread sliced 5 mins Place on the turntable 10 mins 400g 14oz Separate and rearrange during defrosting Slice of bread 30 50 sec Place on the turntable on 1 2 mins 30g 1oz a piece of kitchen paper Pastry 5 1 2 mins Place on a plate 10 15 mins 500g 1lb Turn over half way Soft fruit 6 7 mins Place in a suitable dish 10 mins 450g 1lb Stir twice during defrosting Defrosting foods using defrost power ...

Page 37: ...l count down then the cooking program will start Set the desired cooking program by selecting cooking option and time required Then press the Delay Stand pad Set desired standing time max 9hrs 59 mins 10 sec pad is inoperable An H will appear in the display to denote hours Press Start pad Cooking program will commence after which the standing time will count down 2 To set a delay start NB 1 If the...

Page 38: ...g for a wide variety of foods e g chops sausages steak toast oven chips etc DO NOT PREHEAT THE GRILL BEFORE USE The Enamel tray must be on the glass turntable when using NOTE The Grill will only operate with the oven door closed and there is no microwave power on the GRILL only program When using the grill to cook foods the cooking times will be similar to traditional grilling Most foods will requ...

Page 39: ...hould be in position with the Enamel tray and the wire rack on top Oven accessories to use 1 There is no microwave power on the GRILL only program 2 Use the accessories provided as explained above 3 The Grill will only operate with the oven door closed 4 Most meat items e g bacon sausages chops can be cooked on the hottest setting GRILL 1 This setting is also suitable for toasting bread muffins an...

Page 40: ...e convection setting Inoperable Note Open the door using the Door Release pad because if the Stop Cancel pad is pressed the program may be cancelled Then if the time was entered the oven would revert to cooking on microwave only Your combination oven can be used in convection mode which incorporates a heating element with a fan For best results always place food in a preheated oven The Enamel tray...

Page 41: ...ods The microwave power cooks them quickly whilst the oven or grill gives the traditional browning and crispness All this happens simultaneously resulting in most foods being cooked in 1 2 2 3 of the conventional cooking time There is no need to preheat on COMBINATION programs EXCEPT when cooking pastry It is possible to use smooth seamed metal tins and foil containers on COMBINATION but they must...

Page 42: ...fter preheating just open the door using the Door Release pad because if STOP CANCEL pad is pressed the program may be cancelled Then if the time was entered the oven would revert to cooking on microwave only Containers to use DO NOT use plastic MICROWAVE containers on Combination Programs unless suitable for combination cooking Dishes must be able to withstand the heat of the top grill Do not put...

Page 43: ...lect the desired Combination program or follow recipe guidelines Press Combination pad The grill and convection symbols will appear and flash Press to select oven temperature The oven starts at 150 C and then for each press the temperature will count up in 10 C stages to 220 C then to 100 C 110 C etc The grill symbol will disappear and the convection symbol will stop flashing The microwave symbol ...

Page 44: ...le Alternatively they can be placed in a heatproof dish on the Enamel tray on the glass turntable Recipes using foil or metal containers e g cakes and pastries should be placed directly onto the Enamel tray on glass turntable Oven accessories to use When using Combination cooking the glass turntable should be in position and must have the Enamel tray on top unless otherwise stated Combination 1 Co...

Page 45: ...HEN REMOVING DISHES FROM THE OVEN ESPECIALLY WHEN TURNING OR STIRRING FOODS AS THE ACCESSORIES AND SURROUNDING OVEN WILL GET VERY HOT Foods should always be cooked until browned and piping hot Combination 1 Convection and Microwave Press Combination pad first then select CONVECTION temperature Lastly select Microwave Power and set cooking time Oven temperature Microwave Power Use Nuggets sausage r...

Page 46: ...n pad The grill and convection symbols will appear and flash Select Grill Power Press once for Grill 1 High twice for Grill 2 Medium or three times for Grill 3 Low The convection symbol will disappear and the grill symbol will stop flashing The microwave symbol appears and starts to flash Select Microwave Power Keep pressing this pad until the power you require appears in the display window High a...

Page 47: ...th a cloth squeezed in hot soapy water to remove any grease DO NOT PUT ACCESSORIES IN THE DISHWASHER Food should be placed directly onto the wire rack on the Enamel tray This is then placed on the glass turntable When cooking fish or small items food can be placed directly on the Enamel tray on top of the wire rack Oven accessories to use When using Combination cooking the glass turntable should b...

Page 48: ...s be cooked until browned and piping hot CAUTION ALWAYS USE OVEN GLOVES WHEN REMOVING DISHES FROM THE OVEN ESPECIALLY WHEN TURNING OR STIRRING FOODS AS THE ACCESSORIES AND SURROUNDING OVEN WILL GET VERY HOT NOTE When placing food in the oven after preheating just open the door using the Door Release pad because if STOP CANCEL pad is pressed the program may be cancelled Then if the time was entered...

Page 49: ...rt the programmed operation Touching Stop Cancel twice will stop and clear the programmed operation 3 Whilst not operating touching Stop Cancel will clear the selected program 4 Auto programs cannot be used with multi stage cooking 5 Delay stand feature can be used with multi stage cooking Tap Micro Power 3 times to select medium power 600W Set the cooking time to 2 minutes Touch Convection pad 4 ...

Page 50: ...setting then the cooking time automatically Select the category of food and then just enter the weight The weight can be entered in grams or pounds and ounces Enter the weight by pressing the up and down pads Press Start When you select an automatic program symbols will appear in the display to show the cooking mode that will be used and the accessories that are needed in addition to the turntable...

Page 51: ...um 1000 g 2 lb 3 oz 2000 g 4 lb 7 oz Lamb well done 1000 g 2 lb 3 oz 2000 g 4 lb 7 oz 49 Minimum maximum weights to use on auto weight programs Guidelines for use The auto weight programs are designed to take the guesswork out of cooking or reheating your food They must ONLY be used for the foods described 1 Only cook foods within the weight ranges described see table below 2 Only use the accessor...

Page 52: ...tato products frozen pizza Chicken See below for operation eg Select the Chicken program Press the start pad to pre heat the oven Pre heat with Enamel tray on glass tray After pre heating beeps sound and P will flash in the display Place the Whole Chicken in the oven and set weight The default weight is in grams Press g lb pad to select lb oz Take care when handling the hot Enamel tray Press Start...

Page 53: ...itable for making porridge with milk Use a large round bowl Do not cover Place on the glass turntable Press the pad twice Enter the weight of oats used Press start Stir at beeps Allow to stand for 2 mins Stir before serving This program is suitable for cooking porridge using plain oats Use back of pack instructions for quantity of oats to milk Use whole or semi skimmed milk This program is not sui...

Page 54: ...rozen potato products 52 C C 12 Fish Chips M To cook FRESH fish Shield the thinner portions Place in a shallow container on turntable Add 15 ml 1tbsp liquid Cover with pierced cling film or lid Press the pad once Enter the weight Press START This program is suitable for pre purchased frozen battered or breaded fish and pre purchased frozen oven chips This program is suitable for 1 portion of fish ...

Page 55: ...ash in the display Remove all packaging and place pizza on wire rack on Enamel tray on glass turntable Enter weight and press START 15 Frozen pizza 17 Beef rare 18 Beef medium For cooking rare fresh roast beef top side rump or silverside Place on Enamel tray on the glass turntable Press the pad once enter the weight of the food and press Start After cooking stand for 10 to 20 mins For cooking medi...

Page 56: ...t n o y a r t l e m a n E n o enter the weight of the food and press Start After cooking stand for 10 to 20 mins pad twice 19 Beef well done For cooking well done fresh roast beef top side rump or silverside Place on Enamel tray on the glass turntable Press the pad three times enter the weight of the food and press Start After cooking stand for 10 to 20 mins IP4979_37X69BP_Eng_01_140911 E00036R20B...

Page 57: ...ration and storage of the food then cooking or reheating presents no safety risks Foods that cannot be stirred should be cut with a knife to test that they are adequately heated throughout Even if a manufacturer s instructions or the times in the cookbook have been followed it is still important to check the food is heated thoroughly If in doubt always return to the oven for further reheating If y...

Page 58: ...d again at the end and tested carefully before feeding a baby See page 57 For 7 8 fl oz of milk from fridge temperature remove top and teat Heat on HIGH power for 25 30 secs CHECK CAREFULLY For 3 fl oz of milk from fridge temperature remove top and teat Heat on HIGH power for 10 15 secs CHECK CAREFULLY N B Liquid at top of bottle will be much hotter than at bottom and bottle must be shaken thoroug...

Page 59: ...a must always be tested carefully before feeding a baby BREAD Pre cooked Fresh N B Breads reheated by Microwave will have a soft base Place on micro safe plate on turntable Do not cover Place on heatproof plate on turntable Do not cover Place on micro safe plate on turntable Do not cover Place on heatproof plate on turntable Do not cover Place on micro safe plate on turntable Do not cover Place on...

Page 60: ...ING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 2 mins 3 mins 3 4 mins 2 mins 30 secs 4 mins 2 mins 3 mins 3 4 mins 4 mins 2 mins 30 secs 2 mins 1 min 30 secs to 2 mins Power Level HIGH HIGH HIGH HIGH HIGH ...

Page 61: ...m the fridge Place in a heatproof mug or jug on turntable Stir before during and after reheating POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 3 mins 2 mins 2 mins 30 secs 5 mins 1 mins 30...

Page 62: ...on Enamel tray on turntable Do not cover POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 6 8 mins 10 15 mins 3 mins 8 mins 1 2 mins 6 7 mins 3 4 mins 6 7 mins 5 6 mins 12 mins 4 5 mins 10 12...

Page 63: ...e Do not cover POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 8 9 mins 10 20 secs 2 3 mins 4 5 mins 3 4 mins 10 11 mins 5 mins 2 3 mins 10 12 mins 1 min 30 secs 2 mins 1 min 20 secs 10 15 m...

Page 64: ...eck that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 15 mins 3 4 mins 13 15 mins 5 7 mins 13 15 mins 8 10 mins 15 mins 10 mins 6 8 mins 12 14 mins Power Level Convection 220 C HIGH power or Combi 220 C SIMMER power MEDIUM po...

Page 65: ...lways check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time to Select approx 18 mins 8 mins 8 9 mins 22 25 mins 10 12 mins 7 8 mins 18 mins 10 mins 6 8 mins 20 25 mins Power Level GRILL 1 DEFROST power then HIGH power or Combi 220 C SIMMER ...

Page 66: ... toxic enzymes POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 15 20 mins 10 12 mins 4 6 mins or 45 secs per rasher 10 12 mins 4 5 mins 15 18 mins 10 mins 25 30 mins 10 mins 40 mins 10 15 mins 15 mins 4...

Page 67: ...FBURGERS Frozen from raw Caution Hot fat Remove grill accessory with care Place on micro safe rack or plate on turntable Cover Place on wire rack on Enamel tray on turntable Turn halfway POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the...

Page 68: ...ck on Enamel tray on turntable Place in micro safe dish on turntable Cover Place on upturnted saucer on Enamel tray on turntable Start cooking breast side down Turn halfway DO NOT COVER Time mins 12 14 mins 30 35 mins 12 14 mins 25 30 mins 15 17 mins 16 18 mins 15 20 mins 15 20 mins 15 mins 18 mins 25 35 mins 8 9 mins per 450g 13 15 mins per 450g Time mins MEDIUM power or GRILL 1 or MEDIUM power o...

Page 69: ...ING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 40 secs 50 secs 1 min 1 min 10 secs 1 min 30 secs 1min 30 secs 2 mins 1min 50 secs 30 secs 20 secs 50 secs 30 secs 1min 20 secs 30 secs 10 15 mins 10 12 mins 3 5 mins 12 ...

Page 70: ...ro safe dish Add 30 ml of liquid Cover Place bag sauce side down on a plate Slash top POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 3 4 mins 12 16 mins 4 5 mins 14 mins 12 15 mins 14 16 mins 15 20 min...

Page 71: ...r halfway Place in micro safe dish on turntable Stir halfway Cover Place in casserole with lid on Enamel tray on turntable POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 5 6 mins 4 5 mins 4 5 mins 5 6 ...

Page 72: ...ack on Enamel tray on turntable Do not cover POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 8 10 mins 10 12 mins 8 10 mins 10 12 mins 3 4 mins 7 8 mins 10 14 mins 4 6 mins 8 12 mins 6 8 mins 8 mins Cho...

Page 73: ... halfway Add 4 cups of water or milk Stir halfway POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 10 12 mins 10 12 mins 15 20 mins 13 14 mins per 450 g 17 19 mins per 450 g 15 mins then 15 20 mins per 4...

Page 74: ...lways check that food is piping hot after reheating in the microwave If unsure return to oven Foods will still require a STAND TIME especially if they cannot be stirred The denser the food the longer the stand time Time mins 15 18 mins 12 15 mins 10 12 mins 8 9 mins 10 15 mins 12 13 mins 15 20 mins 14 18 mins 20 25 mins 20 25 mins 5 mins 35 mins 30 35 mins Choice of Cooking Modes GRILL 1 GRILL 1 G...

Page 75: ...d The denser the food the longer the stand time Time mins 17 18 mins 12 14 mins per 450 g 5 8 mins 5 6 mins 7 mins 12 15 mins 8 mins 8 9 mins 7 9 mins 7 9 mins 10 12 mins 5 mins Choice of Cooking Modes GRILL 1 Combi 190 C SIMMER power HIGH power HIGH power HIGH power MEDIUM power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power Weight Quantity 454 g 8 450 g 450 g 450 g 450 g 450 g...

Page 76: ...denser the food the longer the stand time Time mins 6 7 mins 7 8 mins 5 mins 6 7 mins 4 6 mins 7 9 mins 5 6 mins 5 mins 15 mins 8 mins 20 mins 13 mins 25 mins 18 20 mins 30 mins 7 mins 8 12 mins Choice of Cooking Modes HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power or Combi 220 C SIMMER power HIGH power or Combi 220 C SIMMER power HIGH power or Combi 220 C ...

Page 77: ...stand time Time mins 8 mins 8 9 mins 9 mins 9 10 mins 5 6 mins 8 mins 10 mins 6 7 mins 8 9 mins 7 mins 15 20 mins Choice of Cooking Modes HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power HIGH power 220 C Weight Quantity 450 g 450 g 450 g 450 g 450 g 450 g 450 g 450 g 450 g 450 g 450 g Food Beans broad Beans green Brocolli Brussels sprouts Cabbage s...

Page 78: ...i e 30 mins on MEDIUM power for 4 servings will become 15 20 mins on MEDIUM power for 2 servings Using recipes from other books The best way to convert a family favourite dish is to find a similar recipe in a cookery book to give you a guide to the correct method and timings to use Many cookbooks refer to 650W ovens however since 1990 oven output powers have been set by a new standard IEC When usi...

Page 79: ...uice Stir in the crème fraiche and season to taste Cover and cook on MEDIUM power for 3 4 mins or until piping hot 6 Garnish with fresh chives Ingredients 15 ml 1 tbsp olive oil 1 medium onion coarsely chopped 2 cloves garlic crushed 700 g 1 1 2 lb sweet potatoes peeled and chopped 1 large red pepper deseeded and chopped 725 ml 1 1 4 pints vegetable stock 150 ml 1 4 pt coconut milk salt and pepper...

Page 80: ...ION 200 C with Enamel tray and baking sheet 4 Stir nuts cheese olives sun dried tomatoes and capers into onion mixture Season well 5 Place pastry circles on the baking sheet and prick with a fork 6 Divide the onion mixture among the pastry circles 7 Cook on CONVECTION 220 C for 10 mins Baked stuffed tomatoes Serves 4 Dish Shallow heatproof dish Oven accessory glass turntable Enamel tray 1 Slice th...

Page 81: ...pped 2 cloves garlic 100 g 4 oz pistachio nuts shelled 15 ml 1 tbsp green peppercorns 30 ml 2 tbsp brandy 5 ml 1 tsp dried basil 15 ml 1 tbsp parsley chopped salt and pepper 1 egg beaten 225 g 8 oz thick slice of ham cut into thin strips Goats cheese basil ciabatta Serves 4 Oven accessory glass turntable Enamel tray wire rack 1 Halve the rolls rub each half with garlic and place on the wire rack o...

Page 82: ...h cocktail sticks Arranging Thin fillets of fish i e plaice should be rolled up prior to cooking to avoid overcooking on the thinner outside edge and tail Fish steaks should be arranged in a circle thicker part to the outside Cover with cling film or lid Liquid Fresh fish should always be sprinkled with 30 ml 2 tbsp of lemon juice white wine or water When cooking frozen fish add liquid as above fo...

Page 83: ...pt milk 300 ml 1 2 pt white wine 450 g 1 lb mixed seafood 6 gherkins diced 15 ml 1 tbsp fresh parsley 10 ml 2 tsp dill salt and pepper Rosti topping 450 g 1 lb peeled potatoes 15 ml 1 tbsp capers 50 g 2 oz butter melted 50 g 2 oz cheddar cheese grated Special occasion fish pie Serves 4 Dish gratin dish Oven accessory glass turntable Enamel tray 1 Place the white fish with 2 tbsp water in a shallow...

Page 84: ...les and salmon 4 Melt extra butter in a small bowl on HIGH power for approx 15 20 secs Stir in breadcrumbs parsley and paprika Sprinkle over vegetable mixture 5 Cook on Combination 220 C LOW power for 10 12 mins or until golden brown Stuffed citrus trout Serves 4 Oven accessory glass turntable Enamel tray and wire rack 1 Wash the fish and pat dry Fill the fish cavities with the combined stuffing i...

Page 85: ...GRILL 1 for 5 6 mins or until brown and crisp Ingredients 225 g 8 oz tomatoes 125 ml 4 fl oz olive oil 30 ml 2 tbsp tomato puree 2 onions chopped 1 large leek sliced 4 garlic cloves crushed 1 2 ltr 2 pt fish stock salt and black pepper 150 ml 1 4 pt dry white wine 4 sprigs thyme small piece of orange peel 4 strands saffron 5 ml 1 tsp chilli sauce 450 g 1 lb cod haddock or coley 450 g 1 lb mixed se...

Page 86: ... to carve after STANDING and the meat will continue to cook during the STAND TIME Bone Bone tips on legs of lamb and crown roasts may need shielding when cooked by microwave to prevent overcooking Guidelines Turning Joints and poultry should be turned over halfway through cooking Shielding Large joints may need shielding with pieces of smooth aluminium foil after half the cooking time to avoid ove...

Page 87: ... To roast basic joints of meat place the joint onto the rack of a microwave roasting set and cover with a dome lid Alternatively use a large shallow dish and place the joint on an upturned saucer and cover with cling film Roasting bags Roasting bags are useful when split up one side to tent a joint for roasting by power and time Do not use the metal twists supplied How to cook small cuts of meat b...

Page 88: ...r 5 ml 1 tsp coriander seeds 5 ml 1 tsp cumin seeds 90 ml 6 tbsp peanut butter large pinch of chilli powder Chicken satay Serves 4 6 Dish 8 wooden skewers Oven accessory glass turntable Enamel tray wire rack 1 Cut the chicken into small chunks and place in a bowl Place 50 g 2 oz creamed coconut 30 ml 2 tbsp lemon juice and 15 ml 1 tbsp soy sauce into a blender or food processor Add the oil garlic ...

Page 89: ...hopped 1 green pepper deseeded and chopped 225 g 8 oz carrots sliced 450 g 1 lb lean pork cubed 30 ml 2 tbsp seasoned flour 5 ml 1 tsp ground bay leaves 5 ml 1 tsp dried sage salt and pepper 300 ml 1 2 pt dry cider Dumplings 175 g 6 oz self raising flour 75 g 3 oz suet pinch of salt 5 ml 1 tsp mustard powder 15 ml 1 tbsp fresh parsley chopped 150 ml 1 4 pt cold water Casserole pork with herby dump...

Page 90: ... CONVECTION 220 C 2 Sift flour and salt in a bowl Add egg and half the liquid Beat until smooth Gradually stir in remaining liquid 3 Put oil in tin with sausages on Enamel tray Cook on CONVECTION 220 C for 15 mins 4 Pour in the batter and cook for 30 35 mins on CONVECTION 220 C or until the batter is well risen and golden brown Ingredients 350 g 12 oz leeks trimmed 25 g 1 oz butter 30 ml 2 tbsp pl...

Page 91: ... clove garlic crushed 30 ml 2 tbsp seasoned flour 15 ml 1 tbsp brown sugar 300 ml 1 2 pt hot beef stock 300 ml 1 2 pt light ale 15 ml 1 tbsp wine vinegar 5 ml 1 tsp mixed herbs 2 bay leaves Topping 8 x 2 5 cm 1 slices of French bread 15 ml 1 tbsp French mustard 60 ml 4 tbsp butter softened 1 clove garlic crushed Belgian beef casserole Serves 4 Dish large casserole with lid Oven accessory glass tur...

Page 92: ...d 2 carrots chopped 25 g 1 oz butter 350 g 12 oz cold cooked beef or lamb minced 300 ml 1 2 pt hot beef stock 3 ml 1 2 tsp Worcestershire sauce 15 ml 1 tbsp gravy thickening 5 ml 1 tsp tomato puree salt and pepper 675 g 11 2 lb potatoes cubed 135 ml 9 tbsp water 30 ml 2 tbsp milk 25 g 1 oz cheese Shepherd s pie Serves 4 Dish medium casserole Oven accessory glass turntable Enamel tray 1 Place onion...

Page 93: ...l 1 2 tsp chilli powder ground cardamom ground cloves 15 ml 1 tbsp garam marsala 15 ml 1 tbsp ground turmeric 5 ml 1 tsp ground cumin 30 ml 2 tbsp flour 15 ml 1 tbsp tomato puree 450 g 1 lb shoulder of lamb cubed juice of 1 lemon 5 ml 1 tsp sugar 25 g 1 oz sultanas pinch of salt 450 ml 3 4 pt hot stock Madras curry Serves 4 Dish large casserole dish with lid Oven accessory glass turntable Enamel t...

Page 94: ...eese together and pour over lamb Sprinkle with Parmesan cheese and cook on Combination CONVECTION 190 C SIMMER power for 15 20 mins or until topping is puffed and golden Ingredients 4 chicken joints skinned Marinade 2 cloves garlic crushed 25 g 1 oz fresh root ginger grated 10 ml 2 tbsp ground coriander 5 ml 1 tbsp ground cumin 5 ml 1 tbsp ground cinnamon 5 ml 1 tbsp tumeric 3 ml 1 2 tsp salt 2 ml...

Page 95: ...ted 5 Add the lentil mixture and cashew nuts to the cooked rice and mix thoroughly Reheat on HIGH power if necessary Garnish and serve Ingredients 175 g 6 oz easycook brown rice 450 ml 3 4 pt hot chicken stock 450 g 1 lb smoked haddock 30 ml 2 tbsp lemon juice 1 medium onion chopped 15 ml 1 tbsp oil 150 ml 1 4 pt soured cream 15 ml 1 tbsp curry paste 100 g 4 oz frozen peas 30 ml 2 tbsp parsley cho...

Page 96: ...inkle the top with cheese 5 Cook on Combination CONVECTION 220 C LOW power for 10 15 mins or until golden brown Ingredients 1 large aubergine cubed salt 350 g 12 oz tagliatelle fresh 1 onion 1 clove garlic crushed 15 ml 1 tbsp olive oil 397 g 14 oz tin of chopped tomatoes 5 ml 1 tsp basil 15 ml 1 tbsp tomato puree 15 g 1 2 oz butter salt and pepper 8 10 black olives stoned 100 g 4 oz mozzarella di...

Page 97: ...ouscous Place 300 ml 1 2 pt vegetable stock in a bowl and 1 2 ml 1 4 tsp turmeric Cook on HIGH power for 4 mins or until boiling Add 175 g 6 oz couscous and allow to stand for 5 mins Fluff up with a fork before serving Ingredients 40 g 11 2 oz dried Cep mushrooms 50 g 2 oz butter 1 clove garlic finely chopped 1 small onion finely chopped freshly ground black pepper 250 g 9 oz Arborio rice 300 ml 1...

Page 98: ...50 ml 1 4 pt Dolmio sauce or Passata 100 g 4 oz garlic sausage cubed 1 clove garlic crushed 1 small onion diced 4 large muffins halved 100 g 4 oz cheese grated 56 g can anchovy fillets black olives to garnish Muffin pizzas Serves 4 Oven accessory glass turntable wire rack Enamel tray 1 Place Dolmio sauce sausage garlic and onion in a bowl and mix well 2 Arrange muffin halves 4 at a time on wire ra...

Page 99: ...asoning 25 g 1 oz butter 40 g 11 2 oz strong cheddar cheese grated 40 g 11 2 oz Parmesan cheese 25 g 1 oz black olives stoned and chopped 1 egg beaten 45 ml 3 tbsp milk 1 beaten egg for glazing Cheese onion olive scones Dish round baking sheet Oven accessory glass turntable Enamel tray 1 Place onion and oil in a bowl Cover and cook on HIGH power for 2 mins or until softened Drain 2 Preheat oven on...

Page 100: ...d pepper 5 ml 1 tsp french mustard 150 g 5 oz red cheese grated 30 ml 2 tbsp fresh brown breadcrumbs Macaroni cheese Serves 4 Dish large dish and jug Oven accessory glass turntable Enamel tray 1 Cook macaroni in 450 ml 3 4 pt boiling water Cover and cook on HIGH power for 5 6 mins or until soft Drain 2 Place butter onion and bacon in a jug Cover Cook on HIGH power for 5 mins or until onion is soft...

Page 101: ...lb add an extra 90 ml 6 tbsp of water and stir halfway Vegetables and vegetarian If cooking potatoes with other vegetables only cook with other ROOT vegetables Never add salt to vegetables before microwaving Remember the flavour of microwaved vegetables is much better than boiled Always cook vegetables in a dish that is a suitable size Use flat dishes not basins Always cover with microwave cling f...

Page 102: ...heir suitability for cooking by microwave We recommend Maris Piper for consistently good results The cooking times given may need adjustment for other varieties The ideal size of potato to be cooked by microwave is 200 g 250 g 7 9 oz Before cooking Wash potatoes and prick skins several times Spread around edge of turntable After cooking Remove from oven and wrap in aluminium foil to retain the hea...

Page 103: ...ables Continue layering until ingredients are all used ending with a tomato sauce layer 3 Grate remaining cheese and arrange over top in 3 diagonal bands Cook on Combination CONVECTION 190 C SIMMER power for 20 30 mins or until the pasta is cooked Ingredients 15 ml 1 tbsp oil 1 onion finely chopped 1 green pepper chopped 1 chilli chopped 2 carrots diced 5 ml 1 tsp chilli powder 3 ml 1 2 tsp cumin ...

Page 104: ...t pastry until it measures approx 16 square Divide into 4 equal squares 8 Place 1 4 of the vegetable mixture in the centre of the square and top with 1 4 of the cheese mixture 9 Bring the corners of the pastry to the centre pressing the edges together Seal with water Glaze with beaten egg 10 Cook in a preheated oven on CONVECTION 220 C for 15 20 mins or until golden and cooked through Ingredients ...

Page 105: ...15 17 mins or until golden brown Ingredients 450 g 1 lb potatoes 25 g 1 oz butter 30 ml 2 tbsp oil Roast potatoes Serves 4 Oven accessory glass turntable Enamel tray 1 Peel and cut potatoes into quarters Par boil and drain see page 74 2 Place potatoes oil and butter on Enamel tray Cook on Combination CONVECTION 220 C WARM power for 25 mins turning and basting potatoes during cooking or until crisp...

Page 106: ...the vegetables 7 Beat together the eggs and creme fraiche until smooth add the parsley and seasoning Pour carefully over the filling 8 Cook on Combination CONVECTION 190 C WARM power for 20 25 mins or until set and lightly browned Ingredients 3 red and 3 yellow peppers 50 ml 2 tbsp olive oil 50 g 2 oz pine nuts 2 garlic cloves crushed 100 g 4 oz long grain rice 300 ml pt hot vegetable stock 1 bunc...

Page 107: ...ER LEAVE metal spoons in the sauce Ingredients 30 g 1 oz butter 30 g 1 oz flour 600 ml 1 pt milk Variations of White Sauce Parsley Onion Cheese White pouring sauce Dish 1 litre 2 pt jug Oven accessory glass turntable 1 Melt butter in jug on HIGH power for 20 40 secs 2 Stir in the flour to make a roux 3 Add the milk gradually stirring continuously until well combined 4 Cook for 2 mins on HIGH power...

Page 108: ...s 3 Whisk Cook on HIGH power for 10 secs 4 Whisk again and cook on HIGH power for 10 secs Repeat 10 secs stages until sauce is thick and creamy 5 Season and serve immediately with salmon steaks or asparagus spears N B This sauce must not boil or eggs will curdle Ingredients 25 g 1oz butter 75 g 3 oz caster sugar 75 g 3 oz soft brown sugar 50 g 2 oz cocoa powder 3 ml 1 2 tsp vanilla essence 300 ml ...

Page 109: ...he pastry Season Sprinkle over the cheese 5 Brush the pastry strips with beaten egg and fold alternately over the mixture to form a plait 6 Glaze the complete plait with beaten egg Cook on Combination CONVECTION 200 C SIMMER power for 11 13 mins or until crisp and golden Ingredients 1 quantity of suet pastry see page 102 75 ml 5 tbsp seedless raspberry jam milk to glaze Baked jam roly poly pudding...

Page 110: ... and juice into a bowl and toss together 3 Add the sugar walnuts sultanas cinnamon and almonds and mix together 4 Take three sheets of filo pastry and brush with melted butter Place each one with the shortest edge towards you Overlap the 2nd sheet onto the 1st sheet by 5 6 cms along the long edge and repeat with the 3rd sheet overlapping the second 5 Place three more sheets of filo on top in the s...

Page 111: ...radually add icing sugar and lemon juice Sprinkle with walnuts Ingredients 100 g 4 oz butter 100 g 4 oz golden syrup 100 g 4 oz black treacle 75 g 3 oz soft brown sugar 100 g 4 oz self raising flour 100 g 4 oz plain flour 1 tsp mixed spice 2 tsp ground ginger 1 tsp bicarbonate of soda pinch salt 150 ml pint milk 2 eggs beaten Ginger cake Dish Dish 8 Square pyrex 1 Place butter syrup treacle and su...

Page 112: ...ssory glass turntable 1 Line the base of a 1 2 litre 2 pt pudding basin with a circle of greaseproof paper 2 Melt the chocolate with the milk on HIGH power for 1 min and mix until smooth 3 Mix the margarine and sugar together add the cooled chocolate and eggs 4 Add the breadcrumbs and cocoa powder and mix well Fill the basin with the mixture and cook on HIGH power for 6 7 mins or until cooked Leav...

Page 113: ...mixing bowl sift together the flour and salt Stir in sugar and suet 2 Make a well in the centre and add beaten egg and milk Mix to a soft dropping consistency 3 Put the jam in the base of the greased pudding basin and pour pudding mixture over Cook on HIGH power for 5 51 2 mins until firm Ingredients 100 g 4 oz butter or margarine 50 g 2 oz light brown sugar 30 ml 2 tbsp golden syrup 225 g 8 oz ro...

Page 114: ...dy 15 ml 1 tbsp black treacle 50 g 2 oz self raising flour pinch of salt 15 ml 1 tbsp cocoa 5 ml 1 tsp mixed spice 3 ml 1 2 tsp nutmeg 100 g 4 oz shredded suet 150 g 5 oz fresh breadcrumbs 50 g 2 oz mixed peel 50 g 2 oz flaked almonds 2 eggs beaten Christmas pudding Serves 6 8 Dish 1 3 litre 21 2 pt pudding basin lightly greased Oven accessory glass turntable 1 Place apple and carrot in a large bo...

Page 115: ...18 cm 7 square dish lined Oven accessory glass turntable Enamel tray 1 Melt the butter with 50 g of the chocolate in a bowl on MEDIUM power for 1 minute 30 seconds 2 Put the eggs sugar and vanilla essence in a bowl then sift in the flour and baking powder 3 Stir in the melted chocolate and butter mixture and mix well 4 Chop the remaining chocolate into rough chunks and stir into the brownie mixtur...

Page 116: ... 12 muffin cases 4 Crumble small amounts of streusel topping over each muffin and cook in two batches in preheated oven on CONVECTION 180 C for 22 minutes until browned and well risen Ingredients 75 g 3 oz self raising flour 75 g 3 oz porridge oats 50 g 2 oz dark muscovado sugar 75 g 3 oz butter For the Topping 25 g 1 oz butter 3 eggs beaten 175 g 6 oz light muscovado sugar 150 g 5 oz raisins 75 g...

Page 117: ...n upside down on kitchen paper The jars should be warm when filled with jam If you wish to cook larger quantities than given in the recipes below revert to the traditional hob method using a traditional recipe Dish size Always use a very large pyrex bowl DO NOT attempt to use jam pans or saucepans in your microwave DO NOT LEAVE JAMS UNATTENDED DURING COOKING BECAUSE OF THE HIGH SUGAR CONTENT Cover...

Page 118: ...until rind is tender stirring occasionally Stir in the sugar until dissolved 7 Cook on HIGH for 8 mins covered with pierced clingfilm Stir in the butter and cook uncovered to setting point 18 20 mins 8 Leave to stand for 10 mins then pour into warmed sterilized jars N B Do not double this recipe as it will boil over Ingredients 4 lemons grated rind and juice of 450 g 1 lb caster sugar 4 eggs beate...

Page 119: ...ke if not cleaned Q My oven stops cooking by microwave and H97 and H98 appears in the display window A The display indicates a problem with the microwave generation system Please contact an authorised Service Center or ring the Customer Communications Centre on 0344 844 3899 who can recommend a service agent Q A DEMO MODE PRESS ANY KEY appears in the display and the oven does not cook Why The oven...

Page 120: ...ent which could otherwise arise from inappropriate waste handling Please contact your local authority for further details of your nearest designated collection point Penalties may be applicable for incorrect disposal of this waste in accordance with national legislation For business users in the European Union If you wish to discard electrical and electronic equipment please contact your dealer or...

Page 121: ...pm Home Economists will provide friendly guidance on queries relating to recipes and cooking in your microwave Visit Panasonic s The Ideas Kitchen website for Microwave advice recipes cooking tips and offers www theideaskitchen co uk cook share learn IP4979_37X69BP_Cover_01_140911 E00037P40EP English 2014 9 11 15 45 Page 4 Panasonic Corporation 2015 Web Site http www panasonic co uk F0003BS2 BP PA...

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