16
17
EN
English
Cooking modes
Cooking modes
Uses
Accessories
to use
Containers
GRILL + CONVECTION
(Turbo-bake)
• Roasting red meats, thick steak (rib
or beef, T bone steaks)
• Braising of fish.
Preheating advised
Wire shelf�
Heatproof,
metal tin can
be used�
COMBINATION
Grill + microwave
Conv
microwave
Grill + conv
microwave
• Roasting meat and poultry�
• Defrosting and reheating crunchy
foods (quiche, pizza, bread,
viennoiserie, lasagne, gratin�)
• Cooking lasagne, meat, potatoes or
vegetable gratins�
• Baking cakes and puddings with
eggs or baking powder ingredients
with browning, baking of quiches,
pies and tarts�
Preheating advised
Wire shelf and
/ or glass shelf�
Microwaveable
and
heatproof�
Metal cake tin
to be used on
glass shelf only�
DO NOT USE
spring form
tins�
Summary of Contents for NN-CF873S
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