Panasonic NB-HM3810, Operating Instructions Manual

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Continuous
heating
●
Shorten the set time after cooking for the second time.
*Whenheatingisinsufficient,adjustthetimeaccordingly.
Grilling thick
and tall food
●
Cover the food with aluminum foil before grilling (to avoid a burnt at the surface
but the core is not ready)
* Keep the aluminium foil from the heating tube.
(The aluminium foil may melt and adhere to the heating tube surface, and cause a failure.)
Grilling meat
and fish
●
Cover the food with aluminum foil before
heating
(to avoid grease and oil splatter)
* Since heated grease may splash,
meatorfishshouldbewrappedwith
aluminium foil before being placed
on the enamel baking tray for
heating.
Place meat and
fish on vegetables
Wrapthemwith
aluminium foil and
then pave them
nicely
EN26 EN27
English
Key Points for Cooking Food
●
The standard time set in the menu may vary with the temperature, type, quantity (weight) and container
of the food for grilling. Please adjust it according to the actual grilling needs.
●
To prevent fire caused by the dipping greases, place the food on the enamel baking tray.
●
Do not open the oven door while the grilling is in progress. (Otherwise it may affect the baked food color.)
①
Select the function on the oven, and put
the dough inside.
②
The fermentation of dough depends on the
recipe,climateanddoughtexture.Adjustthe
time for fermentation of the dough according
to actual conditions.
During the baking process, press the button to
give an even coloring on the surface of the food.
Fermentation function (approx. 40 °C) Convection function
●
It may not be convenient for you to place the enamel baking tray, cooking rack
and crumb tray on the bottom shelf due to the angle of the glass door, please
pay special attention when doing so.
●
Shelf1consistsoftwosections,frontandback,withaspacein-between.When
placing the enamel baking tray and cooking rack on Shelf 1, make sure that
they are firmly inserted in the back section to avoid tipping over.
Use a soft sponge soaked with diluted kitchen
detergent to clean them, and dry it well.
* Do not wipe the heating tube.
Use a well-wrung soft cloth soaked with diluted
kitchen detergent to clean the accessories.
Main unit and inner chamber
Enamel baking tray / Deep baking tray /
Cooking rack / Turnspit / Crumb tray
●
Before cleaning, unplug and wait the oven to cool down
completely.
●
Do not use the propellant, paint thinner, grinding powder, steel
brush, or scouring pad. (It may cause surface scratches.)
●
After cleaning the oven, place the crumb tray properly.
●
Use a well-wrung soft cloth soaked with diluted kitchen deter-
gent to clean the oven surface.
●
Be careful to close the glass door. Do not use the oven if the
glass cracks or is damaged.
Cleaning
Notes
Note