TO BREW COFFEE:
1.
Ensure silicone water bridge, internal mixing tube (see pg. 5), and Rainmaker
TM
showerhead are properly installed. Place Coffee Maker in a well-ventilated area.
Do not operate the Coffee Maker under a cabinet.
NOTE
: Although we recommend the use of the internal mixing tube, the Coffee maker will work without it.
2.
Fill water reservoir with the desired amount of clean, cold water. Always fill between
the “2 Cup” and “MAX” markings.
3.
Close reservoir lid.
4.
Open brew basket lid and line brew basket with a No.4 cone-shaped paper filter.
We have provided 10 paper filters for your convenience.
5.
Fill the filter with desired amount of medium ground coffee.
NOTE
: OXO recommends using approximately 8 grams of ground coffee per cup (5 fl oz). If using the OXO coffee scoop provided, a level
scoop is about 8 grams, so you should use one level OXO scoop per cup of coffee. Coffee dosage recommendations are based on the
Specialty Coffee Association of America (SCAA) gold cup ratio, designed for optimal extraction and strength.
6.
Close the brew basket lid.
NOTE
: Make sure brew basket is properly positioned before brewing.
7.
Press the OXO button once or twist the dial to display
the cup setting menu.
8.
Choose the appropriate cup range (2–4 or 5–9) based
on number of cups to be brewed. Twist dial to the left
for 2-4 cups and to the right for 5-9 cups.
NOTE
:
• Selecting the correct cup range automatically adjusts brewing time for optimal extraction.
• 2 cups equals 1 mug of coffee.
The Particulars of Brewing
TO CHANGE THE SET TIME:
1.
Hold down the OXO button until you see “12H” blinking
on the display (you will pass the wake-up timer screen).
2.
Twist dial to switch between 12- and 24-hour format.
3.
Press OXO button to select and save.
4.
Set current time by twisting the dial. Twist dial to the
right to increase and left to decrease time.
5.
Press OXO button to select and save.
TO SET THE WAKE-UP TIMER:
When the wake-up timer is activated, the Coffee Maker will automatically turn on
and brew at the chosen time.
1.
Fill Coffee Maker with desired amount of water and ground coffee.
brewing
cup range
brew complete
(Based on 8.13 g/cup, grams rounded to nearest whole number)
2
2
16
3
3
24
4
4
33
5
5
41
6
6
49
7
7
57
8
8
65
9
9
73
Cups of
Coffee
Recommended
OXO Scoops of
Coffee per Cup
Recommended
Grams of
Coffee per Cup
9.
Press the OXO button to start the brewing cycle. The
white LED ring around the dial illuminates and the icon
appears to indicate coffee is brewing. To cancel brewing
process at any time, press the OXO button once.
• The icon indicates incorrect carafe placement.
• If the
icon appears and the LED ring turns red, this
indicates the reservoir is empty.
• If the
icon appears, but the reservoir is not empty
and the LED ring is white, the Coffee Maker needs to be descaled. The Coffee Maker
will still brew coffee, but
we strongly encourage descaling
your Coffee Maker as
soon as possible. See pg. 14 for instructions on how to descale.
NOTE
:
•
The internal water pump is programmed with a coffee bloom cycle and brief pauses within the brewing cycle to simulate the
pour-over technique and optimize extraction.
•
Pause and pour
: Can’t wait for the brew cycle to end? A sensor under the carafe triggers the brew cycle to pause for 60 seconds if
the carafe is removed. You may see residual drips of coffee, but it beats a puddle of coffee and grounds on your counter! The
icon
blinks when carafe is removed during brewing. Brewing will continue if carafe is replaced within 60 seconds. If the carafe is not replaced
within 60 seconds, the brew cycle is automatically canceled.
CAUTION
: Do not open brew basket lid during brew cycle.
10.
Once the brew cycle finishes, the
icon appears. The freshness
timer will count up to 60 minutes to show how long it has been
since the coffee finished brewing. For the best taste, OXO
recommends drinking coffee within one hour of brewing.
To cancel freshness timer, press OXO button once.
11.
Remove the carafe and pour a delicious cup of coffee. Carafe’s pour-through lid means
you do not need to unscrew or remove the carafe lid to pour coffee.
NOTE
:
•
A small and harmless amount of residual steam may collect in the reservoir after brewing. Leaving the reservoir lid open after
brewing will help reduce the collection of steam.
•
Dispose of coffee grounds and paper filter once cooled. After disposing coffee grounds, wash and rinse brew basket and set aside to dry.
brewing
cup range
brew complete
brewing
cup range
brew complete
10
9
