4.
Insert the dough hooks or whisks, whichever you wish to use, as in the
image above. The dough hooks and whisks display the letters 'L' and 'R'.
With the product facing you, the 'L' dough hooks/whisks go on the left and
the 'R' dough hooks/whisks on the right. When you hear a click, the dough
hooks/whisks have been properly set in place
5.
Plug the device into the
power source ensuring that the speed
is set at 0.
6.
Place the ingredients in the bowl and select a speed from 0 to 6, with 0 indicating
that the product is off and 6 being the maximum speed.
7.
In order to add ingredients while the stand mixer is switched on, reduce the speed
to 1 or 0 and push the adjustment lever down and then right (or left, depending on
the starting position of the adjustment lever). The bowl will change the position, and
you will be able to add the ingredients from the right.
8.
If necessary, turn off the device and use a spatula to move the ingredients back into
the center of the bowl.
9.
Once you are satisfied with your culinary preparation, turn back to 0 and unplug the
device.