Oster CKSTHF2-049, User Manual

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RECIPES - SIDE DISHES AND SNACKS RECIPES - FISH AND SEAFOOD DISHES
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Perfect Homemade Chips (serves 4)
• 800g of potatoes (floury potatoes such as Maris Piper or King Edward
are the best)
• ½ of vegetable oil
• Salt to serve
1. Peel the potatoes and chip them into approximately 11-13 mm wide chips
with a sharp knife.
2. Rinse them twice to remove the starch and completely cover them with
water until you are ready to cook them.
3. When you are ready to cook them, drain the chips and pat them dry to
remove the excess moisture.
4. Place the chips into the inner bowl and drizzle with the vegetable oil.
5. Set the timer for 25 to 30 minutes and cook on the dual heat mode
setting with your Air Fryer in the TILTED ( ) position until they are
golden and crisp.
6. Sprinkle the chips with salt if required and serve hot.
Perfect Roasted New Potatoes (serves 4)
• 800g new potatoes, halved but with the skins still on
• 1
of olive oil
• Salt and Pepper
1. Place the new potatoes into the bowl and drizzle over the oil. Season.
2. Set the timer for 35 to 40 minutes and cook on the dual heat mode
setting with your Air Fryer in the TILTED ( ) position until they are
golden and crisp.
Baked Salmon with a Parmesan Crust (serves 2)
• 2 salmon fillets, boned
• 2 slices of bread, 1 or 2 days old is the best
• 1 cloves of garlic
• 50g parmesan cheese
• 20g soft spread (low-fat margarine, etc.)
• 1 tbsp of fresh basil
• 1 tbsp of fresh parsley
• Salt and freshly ground black pepper
1. Insert the roasting rack into your Air Fryer. Lightly oil the rack.
2. Place the bread, garlic, parmesan cheese and herbs into a food processor
or mini chopper and process into a fine bread crumb consistency. Rub or
pulse in the soft spread, season.
3. Place the salmon fillets onto the grill rack, skin side down, and lightly
brush with olive oil.
4. Set the timer for 10-15 minutes (depending on the thickness of the fillets)
and cook on the dual heat mode setting with your Air Fryer in the
LEVEL ( ) position.
5. Open the lid and cover the top of each salmon fillet with the bread crumb
mixture.
6. Set the timer for 5-10 minutes and cook on the dual heat mode setting
with your Air Fryer in the LEVEL ( ) position until the topping is
golden. Delicious served with our Roasted Mediterranean Vegetable
recipe.
CKSTHF2-049_14EM1.indd 16-17 2/25/15 4:59 PM