English-11
7. To clean the frothing tube internally, place a cup with cold water under
the tip of the frothing tube. Turn the Brew/Steam Switch to the steam “
” position, wait until the Brew/Steam Indicator Light becomes solid green.
Insert the frothing tube into the water, turn the control knob to the steam
“ ” position. Let the steam come out for about 10 seconds. This will clean
any residue left in the frothing tube from frothing milk.
8. Turn the control knob counter-clockwise to the off “ ” position and press the
On/Off “ / ” Switch to the off “ ” position.
9. Repeat Steps 1 – 8 as necessary using only tap water to rinse any remaining
traces of vinegar out of the machine.
PROBLEMS AND CAUSES
PROBLEMS
CAUSES
SOLUTIONS
Coffee does not come out.
• Haven’t used unit in a long
time, or haven’t primed it.
• No water in reservoir.
• Coffee grind is too fine.
• Too much coffee in the filter.
• Appliance is not turned on or
plugged in.
• Coffee has been tamped/
compressed too much.
• Run priming.
• Add water to water reservoir.
• Grind coffee to medium ground.
• Fill filter with less coffee.
• Plug unit into electrical outlet.
Turn it on.
• Refill filter with coffee, but
tamp SOFTLY.
Coffee comes out around the
edge of the filter holder.
• Filter holder not rotated to full
lock position.
• Coffee grounds around the
filter rim.
• Too much coffee in the filter.
• Rotate filter holder to full lock
position.
• Wipe off rim.
• Fill with less coffee.
Milk is not foamy after frothing.
• Ran out of steam.
• Milk is not cold enough.
• Using whole milk.
• Ensure there is enough water
in the reservoir.
• Chill milk and frothing pitcher
prior to making cappuccino.
• For best results, use 2% or
skim milk.
No steam is generated.
• Water reservoir is empty.
• Appliance is not turned on.
• Frothing tube is blocked.
•
Fill reservoir with correct
amount of water.
• Turn on unit and follow the
operating instructions.
• Following frothing stage,
operate frothing function for
1 – 2 seconds to extract
excess milk. Or, turn off unit,
allow unit to cool, unplug unit
and clean out frothing tube
with a needle or toothpick.
Coffee comes out too quickly.
• Ground coffee is too coarse.
• Not enough coffee in filter.
• Use a finer grind.
• Use more coffee.
Coffee is too weak.
• Using small filter for two
demitasses.
• Too much water is used.
• Ground coffee is too coarse.
• Use large filter for two
demitasses.
• Manually stop the brew earlier
by turning the control knob
clockwise to the off position.
• Use a finer grind.
