Orbegozo MIG 2525, Instruction Manual

Page: 29 / 60

MIG 2525
29
cooking.
For example: to cook 400g of fish.
Press STOP/CANCEL button.
Turn TIME/MENU dial to fish cooking, which is the item 6 on the auto-menu.
Press WEI. ADJ. button repeatedly to indicate weight 400g.
Press START button.
CODE FOOD
IMPORTANT NOTES
1
Milk/Coffee (200ml/cup)
1. The user is required to set weight for the
system to determine the time needed to do
the job, without entering cooking time by the
user who might first at a loss as to how much
time is needed for the cooking.
2. For item 7, 8, 9, oven will stop during cooking to let
you to turn food over and then close the door, press
the START to resume cooking.
2
Rice
3
Spaghetti
4
Potato (230g/unit)
5
Auto reheat
6
Fish
7
Chicken (Grill)
8
Beef/Mutton (Grill)
9
Skewered Meat (Grill)
However, please remember that the result of auto cook depends on factors such as the shape and size of
food, your personal preference as to the doneness of certain foods and even how well you happen to place
the food in the oven. If you find the result at any rate not quite satisfactory, please adjust the cooking time a
little bit accordingly.
CHILD LOCK
Use to prevent unsupervised operation of the oven by little children. The child lock indicator will show up on
display screen, and the oven can not be operated while the Child Lock is set.
To set the Child Lock: In standby mode, press and hold the STOP/CANCEL button for 3 seconds, a beep sounds
and lock indicator lights.
To cancel the Child Lock: Press and hold the STOP/CANCEL button for 3 seconds until lock indicator on
display goes off.
CLEANING AND CARE
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with
a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh
cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts
inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp
cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control
panel, leave oven door open to prevent oven from accidentally turning on.