20
EN
Lime salt removal
Remove the scale in the interior of the kettle according to the
frequency of use of the kettle.
When using the kettle normally (3 to 5 times a day), we recommend
removing limescale:
• once a month in areas with hard and very hard water;
• once every two to three months in areas with soft and medium
hard water.
Use diluted vinegar or citric acid lime salt remover for cleaning.
Dispense and use the lime salt remover only as directed by the
manufacturer.
Mineral deposits may cause undesirable discoloration of the interior
of the kettle and watermark after a period of time. Remove these
deposits with a special mineral removal agent available in most
supermarkets or department stores.
Alternative procedure
1
Fill the kettle to 2/3 with a solution of one part vinegar and two
parts of water, bring the solution to a boil and leave to stand for
the next day.
2
Empty the kettle, fill it with clean water, bring the water to a boil
and then pour out. Repeat this procedure until the kettle is clean
and ready for use.
Summary of Contents for Delux
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