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Fig. 3a

Fig. 4

corrosive products (found on the market). Avoid chlorine-base products (bleach, etc.);
• avoid leaving acid or alkaline substances on the working area (vinegar, salt, lemon

juice, etc.).

• the wall baffle and the small covers (mobile parts of the burner) must be washed

frequently with boiling water and detergent, taking care to remove every possible
encrustation. Dry carefully and check that none of the burner holes is fully or
partially clogged;

• the electrical parts are cleaned with a damp cloth and are lightly greased with

lubricating oil when still warm.

• the stainless steel grids of the working area, after having been heated, take on a

bluish tint which does not deteriorate the quality.  To bring colour back to its original
state, use a slightly abrasive product.

N.B.- Cleaning of the taps must be carried out by qualified personnel, who must be
consulted
in case of any functioning anomaly.
Check periodically the state of conservation of the flexible gas feed pipe.  In case of
leakage, call immediately the qualified technicians for its replacement.

Vitroceramic
Fig. 3a) First of all remove stray food bits and grease drops from the cooking surface
with the special scraper (fig. 4). Then clean the hot area as best as possible with SIDOL,
STAHLFIX or other similar products with a papertowel, then rinse again with water
and dry with a clean cloth.
Pieces of aluminum foil and plastic material which have  inadvertently melted or sugar
remains or highly sacchariferous food have to be removed immediately from the hot
cooking area with the special scraper (fig. 4). This is to avoid any possible damage to
the surface of the top.
Under no circumstances should abrasive sponges or irritating chemical detergents be
used such as oven sprays or spot removers.

Battery replacement (Fig. 4)

Unscrew plug and replace old
battery.

Summary of Contents for OG92XA

Page 1: ...installation and operating instructions OG92XA cooktop...

Page 2: ...URIES OR DAMAGES ARE CAUSED BY INCORRECT INSTALLATION OR BY UNSUITABLE WRONG OR ABSURD USE The appliance is not intended for use by young children or infirm persons without supervision Young children...

Page 3: ...end of the anti clockwise rotation direction In models with automatic ignition operate the knob as described above pressing simultaneously the corresponding push button The electric spark between the...

Page 4: ...4 Fig 1a...

Page 5: ...5 Fig 1 b...

Page 6: ...itself avoid liquid overflow Therefore after boiling or heating liquids reduce the heat output do not leave the electrical elements plates on with empty pots and pans when cooking is finished rotate t...

Page 7: ...ed out by qualified personnel who must be consulted in case of any functioning anomaly Check periodically the state of conservation of the flexible gas feed pipe In case of leakage call immediately th...

Page 8: ...boiling temperature 4 7 8 medium tender roasts cooking at boiling temperature 5 9 10 high roasts boiled food pan frying of meats 6 10 11 burning heat bring large quantities of liquid to boil fry Fig...

Page 9: ...the feed pressure falls within the values described on the table User chacteristics Rigid semi rigid metal connection Carry out the connection with fittings and metal pipes even flexible pipes so as t...

Page 10: ...ribed above and the accident prevention norms not being respected and followed Adaptation to various types of gas Fig 8 9 Should the appliance be pre set for a different type of gas than that availabl...

Page 11: ...254 wok DUAL 37A 97B 44A 100B 4250 309 fish fast 320 3000 680 Towngas semifast 192 1750 398 G110 8 10 auxiliary 150 1000 227 wok DUAL 150A 350B 3500 794 fish ELECTRICAL PLATES FEED TYPE W ADJUSTMENT...

Page 12: ...possible inaccuracies contained in this pamphlet due to printing or copying errors We reserve the right to make on our own products those changes to be considered necessary or useful without jeopardiz...

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