Omega OCC30TZ, Installation, Operation And Maintenance Instructions

Page: 6 / 12

4
Operating Instructions
TOUCH CONTROLS:
•
The controls respond to touch, so you don’t need to apply any pressure.
•
Use the ball of your finger, not its tip.
•
You will hear a beep each time a touch is registered.
•
Make sure the controls are always clean, dry, and that there is no object
(e.g. a utensil or a cloth) covering them. Even a thin film of water may
make the controls difficult to operate.
CHOOSING THE CORRECT COOKWARE:
Cookware with rough bases should not be used as they can scratch the glass ceramic surface. The base of
the good cookware should be as thick and flat as possible. Before use, make sure that cookware bases are
clean and dry.
Always place the cookware on the cooking zone before it is switched on. If possible, always place the lids on the
cookware. The base of any cookware used must not be smaller or larger than the cooking zones; they should be
the proper size as indicated below, so as not to waste energy.
OPERATION:
Press the ON/OFF control button. All the displays
show “-”
Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the surface of the cooking zone is
clean and dry.
Press the cooking zone button. The current power level will be displayed
(to the right of the button).
Adjust the power setting by pressing the increase/decrease buttons (0-9).
• If you don’t choose a power setting within 1 minute, the ceramic hob will
automatically switch off. You will need to start again.
• You can modify the power setting at any time during cooking.