Omega OBO888B, Instruction Manual

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11
Operating Instructions
Semi-automatic Time Adjustment (cooking period)
This function helps you to cook for a fixed period of time. A time range between 0 and 10 hours can be set.
Prepare the food for cooking and put it in the oven.
1. Select the desired cooking function and the temperature using the control knobs.
2. Press “ MODE ” until you see “ dur ” symbol on the display screen. The symbol “ A ”
will flash.
3. Select the desired cooking time period using the “
+
” and “
-
” keys.
4. The current time will reappear on the screen, and the symbols “ A ”, and “ ” will
remain illuminated
When the timer reaches zero, the oven will switch off and an audible warning will sound. The symbols “ A ”
will flash. Turn both control knobs to the “ 0 ” position and press any key on the timer to stop the warning
sound. Press “ MODE ” for 2 seconds the “ A ” symbol will disappear and the timer will switch back to manual
function.
Semi-automatic Time Adjustment (finishing time)
This function automatically starts the oven so that cooking will finish at a set time. You can set an end time
of up to 10 hours after the current time of day. Prepare the food for cooking and put it in the oven.
1. Select the desired cooking function and the temperature using the control
knobs.
2. Press “ MODE ” until you see “ end ” symbol on the display screen. “ A ” and the
current time of day will flash.
3. Use the “ + ” and “ - ” buttons to set the desired finishing time.
4. The current time will reappear on the screen, the symbols “ A ” and “ ” will
remain illuminated.
When the timer reaches zero, the oven will switch off and an audible warning will sound. The symbol “ A ”
will flash. Turn both control knobs to the “ 0 ” position and press any key on the timer to stop the sound.
Press “ MODE ” for 2 seconds the “ A ” symbol will disappear and the timer will switch back to manual
function.
12
Operating Instructions
Full-automatic Programming
This function is used to start cooking after a certain period of time and for a certain duration. A time of up to
23 hours and 59 minutes after the current time of day can be set. Prepare the food for cooking and put it in
the oven.
1. Select the desired cooking function and the temperature using the control knobs.
2. Press “ MODE ” until you see “ dur ” symbol on the screen. The symbol “ A ” will flash.
3. Select the desired cooking time period using the “ + ” and “ - ” keys.
4. Press “ MODE ” until you see “ end ” symbol on the screen. The time and the symbols
“ A ” will flash.
5. Select the desired finishing time using the “ + ” and “ - ” keys. “ ” symbol will
disappear. Add the cooking period to the current time of day. You can set a time of
up to 23 hours and 59 minutes after this.
6. The current time will reappear on the screen, and the symbols “
A
”, and will remain
illuminated.
The operating time will be calculated and the oven will automatically start “ ” symbol will reappear on the
screen so that cooking will finish at the set finishing time. When the timer reaches zero, the oven will switch
off, an audible warning will sound and the symbols “ A ” will flash. Turn both control knobs to the “ 0 ” position
and press any key to stop the sound. The symbol will disappear and the timer will switch back to manual
function. Press “ MODE ” for 2 seconds the “ A ” symbol will disappear and the timer will switch back to
manual function.
Sound Adjustment
To adjust the volume of the audible warning sound, while the current time of day is displayed, press “ + ” and
“ - ” keys and the dot in the middle of the screen will start to flash. Press “ MODE ” to display current signal
sound. After this, each time the “ - ” button is pressed, a different signal will sound. There are three different
types of signal sounds. Select the desired sound and do not press any other buttons. After a short time, the
selected sound will be saved.
11
16
Troubleshooting
If you still have a problem with your appliance after checking these basic troubleshooting steps,
please contact an authorised service person or qualified technician.
Problem Possible Cause Solution
Oven does not switch on. Power is switched off.
Check whether there is power supplied.
Also check that other kitchen appliances
are working.
No heat or oven does not warm
up.
Oven temperature control is
incorrectly set.
Oven door has been left open.
Check that the oven temperature control
knob is set correctly.
Oven light (if available) does not
operate.
Lamp has failed.
Electrical supply is disconnected
or switched off.
Replace lamp according to the
instructions.
Make sure the electrical supply is
switched on at wall socket outlet.
Cooking is uneven within the
oven.
Oven shelves are incorrectly
positioned.
Check that the recommended
temperatures and shelf positions are
being used.
Do not frequently open the door unless
you are cooking things that need to be
turned. If you open the door often, the
interior temperature will be lower and this
may affect the results of your cooking.
The timer buttons cannot be
pressed properly.
There is foreign matter caught
between the timer buttons.
Touch model: there is moisture
on the control panel.
The key lock function is set.
Remove the foreign matter and try again.
Remove the moisture and try again.
Check whether the key lock function is
set.
The oven fan (if available) is
noisy.
Oven shelves are vibrating.
Check that the oven is level.
Check that the shelves and any bake ware
are not vibrating or in contact with the
oven back panel.
The cooling fan continues to
operate after the oven is
switched off.
Electronically-controlled oven fan
automatically runs for a certain
amount of time to cool the oven.
The fan switches off automatically when
the electronic components have cooled
sufficiently.
The oven has switched itself off.
Electronically-controlled ovens
switch off automatically if no
function is in operation.
The oven will switch itself off automatically
to save energy if no other action is taken
within a certain time frame after switching
it on or after the end of a cooking
programme.
If the door is opened during a
fan-assisted function, the internal
fan will stop.
Electronically-controlled ovens
with a door switch will stop
cooking if the oven door is
opened.
It is a normal operation of the appliance,
useful when cooking foods in order to
avoid excessive heat escaping. When the
door is closed, the oven will restart to
normal operation.
16
Troubleshooting
If you still have a problem with your appliance after checking these basic troubleshooting steps,
please contact an authorised service person or qualified technician.
Problem Possible Cause Solution
Oven does not switch on. Power is switched off.
Check whether there is power supplied.
Also check that other kitchen appliances
are working.
No heat or oven does not warm
up.
Oven temperature control is
incorrectly set.
Oven door has been left open.
Check that the oven temperature control
knob is set correctly.
Oven light (if available) does not
operate.
Lamp has failed.
Electrical supply is disconnected
or switched off.
Replace lamp according to the
instructions.
Make sure the electrical supply is
switched on at wall socket outlet.
Cooking is uneven within the
oven.
Oven shelves are incorrectly
positioned.
Check that the recommended
temperatures and shelf positions are
being used.
Do not frequently open the door unless
you are cooking things that need to be
turned. If you open the door often, the
interior temperature will be lower and this
may affect the results of your cooking.
The timer buttons cannot be
pressed properly.
There is foreign matter caught
between the timer buttons.
Touch model: there is moisture
on the control panel.
The key lock function is set.
Remove the foreign matter and try again.
Remove the moisture and try again.
Check whether the key lock function is
set.
The oven fan (if available) is
noisy.
Oven shelves are vibrating.
Check that the oven is level.
Check that the shelves and any bake ware
are not vibrating or in contact with the
oven back panel.
The cooling fan continues to
operate after the oven is
switched off.
Electronically-controlled oven fan
automatically runs for a certain
amount of time to cool the oven.
The fan switches off automatically when
the electronic components have cooled
sufficiently.
The oven has switched itself off.
Electronically-controlled ovens
switch off automatically if no
function is in operation.
The oven will switch itself off automatically
to save energy if no other action is taken
within a certain time frame after switching
it on or after the end of a cooking
programme.
If the door is opened during a
fan-assisted function, the internal
fan will stop.
Electronically-controlled ovens
with a door switch will stop
cooking if the oven door is
opened.
It is a normal operation of the appliance,
useful when cooking foods in order to
avoid excessive heat escaping. When the
door is closed, the oven will restart to
normal operation.
16
Troubleshooting
If you still have a problem with your appliance after checking these basic troubleshooting steps,
please contact an authorised service person or qualified technician.
Problem Possible Cause Solution
Oven does not switch on. Power is switched off.
Check whether there is power supplied.
Also check that other kitchen appliances
are working.
No heat or oven does not warm
up.
Oven temperature control is
incorrectly set.
Oven door has been left open.
Check that the oven temperature control
knob is set correctly.
Oven light (if available) does not
operate.
Lamp has failed.
Electrical supply is disconnected
or switched off.
Replace lamp according to the
instructions.
Make sure the electrical supply is
switched on at wall socket outlet.
Cooking is uneven within the
oven.
Oven shelves are incorrectly
positioned.
Check that the recommended
temperatures and shelf positions are
being used.
Do not frequently open the door unless
you are cooking things that need to be
turned. If you open the door often, the
interior temperature will be lower and this
may affect the results of your cooking.
The timer buttons cannot be
pressed properly.
There is foreign matter caught
between the timer buttons.
Touch model: there is moisture
on the control panel.
The key lock function is set.
Remove the foreign matter and try again.
Remove the moisture and try again.
Check whether the key lock function is
set.
The oven fan (if available) is
noisy.
Oven shelves are vibrating.
Check that the oven is level.
Check that the shelves and any bake ware
are not vibrating or in contact with the
oven back panel.
The cooling fan continues to
operate after the oven is
switched off.
Electronically-controlled oven fan
automatically runs for a certain
amount of time to cool the oven.
The fan switches off automatically when
the electronic components have cooled
sufficiently.
The oven has switched itself off.
Electronically-controlled ovens
switch off automatically if no
function is in operation.
The oven will switch itself off automatically
to save energy if no other action is taken
within a certain time frame after switching
it on or after the end of a cooking
programme.
If the door is opened during a
fan-assisted function, the internal
fan will stop.
Electronically-controlled ovens
with a door switch will stop
cooking if the oven door is
opened.
It is a normal operation of the appliance,
useful when cooking foods in order to
avoid excessive heat escaping. When the
door is closed, the oven will restart to
normal operation.