Omega OBO691TGG, Instruction Manual

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9
Operating Instructions
Oven Functions
Maxi-Grill Function
This function is used for faster grilling and for grills with a lot of food. Adjust the function control
knob so it indicates the Maxi-Grill function symbol. Set the oven’s thermostat control knob to the
required temperature. After a preheating period of 10 minutes, put your food into the oven. For
grilling, put the food on the grill rack and sit into the tray. Place the tray on one of the highest
shelves. Placing the rack within the oven tray provided will ensure that any marinade, fat or oil
dropping from the food will be collected. When grilling, the oven door must be closed. On this
function, all of the heating elements/coils of the grill operate.
The higher grill temperature and function is ideal for cooking and browning meat (such as lamb or
pork chops and cutlets), chicken and seafood (such as fish fillets, cutlets, tuna steaks or Atlantic
salmon). This setting is also good for browning fruit crumbles or crumb topped dishes.
After cooking, turn off the oven function and temperature control knobs and cancel the timer
program if in use. Take the cooked food out of the oven and place it on a safe heatproof surface.
As the oven will be hot, work with caution and keep children away from the cooling oven.
ENERGY SAVING
Choose cookware of an appropriate size. Using a lid will reduce cooking times.
Minimize the amount of liquid or fat to reduce cooking times.
Oven door should not be opened often during cooking period.