8
Maintenance
Operation
•
Before beginning with any cleaning or repairs make sure the device has been disconnected from the power
socket and has cooled down completely.
•
Don’t use any acidic agents and make sure no water enters the device.
•
To protect yourself from electric shock, never immerse the device, its cables or the plug in water or other
liquids.
•
Don’t use any kind of pressure water jet for cleaning the device.
CLEANING
•
Only use a soft cloth and make sure you never use any kind of abrasive agents or pads which could
scratch the surface.
•
Remove the GN container before cleaning. Clean the GN containers regularly in warm water with a soft
cloth and mild cleaning detergent. Rinse in clean water and dry.
•
The device should be cleaned regularly.
• Drain water from the GN container basin (See Operation).
•
Clean the device with a soft, damp cloth and a mild cleaning agent.
•
Clean the shelves and the housing with a soft, damp cloth and a mild cleaning agent.
• Clean the water bowl regularly. Calcifications in the water bowl can be removed with common agents or
liquids.
•
After you have completed the cleaning procedure, you should use a soft and dry cloth to wipe dry and
polish the surface.
•
Make sure the device has been cleaned properly before storing it.
- Never use sharp tools or objects with sharp edges for cleaning the device.
- Never use abrasive chemicals (e.g. scouring powder, agents containing alcohol, solvents) as they may
damage the device’s surface.
MAINTENANCE
•
Check the plug from time to time to ensure it is not damaged in any way. Never use the device if the plug or
cables are damaged. If damaged, they must be replaced by a qualified electrician.
• Only a qualified technician should carry out repairs and maintenance of the device. Do not attempt to repair
Danger: The water in the GN container basin can be very hot, ensure the water has cooled before
draining it.
TIPS FOR USE
•
Do not place any heavy objects on the glass shield. For storing plates and other heavy items, use the lower
portion of the device and the included shelving.
• Place warm food products into the device so they can be served immediately.