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Owner’s book        •       

03 First aid and more

Ideas and suggestions.

When developing our products, we at Olympia Express think 
first and foremost about the needs and wishes of our customers. 
Hence, if you have any ideas or would like to make suggestions 
or tell us about your experiences with this machine – be they 
positive or negative –, we would look forward to hearing from 
you. Have you had a special experience that connects you with 
your machine? Share your story with other Olympia Express 
connoisseurs! We will publish the most  pleasant and interesting 
ones on our website.

Best wishes from Switzerland, 
Your Olympia Express team.

Manufacturer: 
Schätti AG Metallwarenfabrik 
Olympia Express 
Sernftalstrasse 34b 
8762 Schwanden 
SCHWEIZ

T  +41. 91. 646 15 55 
[email protected] 
www.olympia-express.ch 

The manufacturer reserves the right to make changes to the described 
characteristics, performance, technical data and accessories may be 
made. Olympia Express continuously develops all models and types 
further.

All rights reserved. “OLYMPIA EXPRESS” and “MOCA” are  
registered trademarks of Olympia Express SA.

Copyright 2022 Schätti AG Metallwarenfabrik

The card box and packaging material are made entirely of environ-
mentally friendly materials. They can be disposed of in your local 
recycling bins.

We recommend you to keep the original packaging for the case you 
need to transport the espresso machine.

Before you dispose a Olympia Express machine make inquiries 
whether there is a possibility to maintain or repair the machine. 
Olympia Express machines older than 50 years can be maintained and 
repaired due to the robust design. 

The symbol of the crossed out bin on wheels signals that in the 
European Union the product must be disposed of in separated waste. 
This applies for the product and all accessory parts marked with this 
symbol. Marked products may not be disposed of in normal household 
waste, but must be taken to a recycling center for electric and electronic 
devices.

Disposal / Recycling.

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Summary of Contents for Moca SD

Page 1: ...Moca SD Owner s Book ...

Page 2: ...Moca SD owner s book Product information User manual Tips for Baristas Glarnerland OWNER MOCA SD Nº DATE OF PURCHASE ...

Page 3: ...emperature as well as the water pressure right You will be rewarded with a multifaceted taste experience which you can vary to meet your gusto thanks to the great variety of espresso roasts Our espresso machines have been built with Swiss precision for over 90 years They are to be found all over the world and thanks to the machines robustness also used in its most remote areas We are proud of the ...

Page 4: ...t straight away please read the safety instructions on page 08 first in order to enjoy your Olympia Express equipment for a long time In the middle of the book you will find an illustration of the Moca SD with all its parts these elements are italicized 2 in the text Safety instructions 08 01 Moca The perfect grinder 10 Getting started 12 Grind setting dosage and other tips 13 Cleaning and mainten...

Page 5: ...ot recommended or sold by the manufacturer may cause fire electric shock or injury For indoor use only Check hopper for presence of foreign objects before using Avoid contact with moving parts Do not let cord hang over edge of table or counter Take care that the cord does not become caught up and keep it away from hot objects If the cord is damaged unplug form outlet The power cord may only be rep...

Page 6: ...ium Typical Swiss Design in Swiss Made quality The Moca SD is the youngest member in the Moca Family It combines the newest developments in grinder technology with our compact Design Key features an electric espresso grinder with extra large 64 mm grinding burrs made of hardened special steel and a 300 watt DC motor It grinds quickly and continuously without heating up the beans By means of a dial...

Page 7: ... flat and sturdy surface that s easy to clean 4 Ensure that the main power switch is turned off position O and plug the power cord into a wall outlet 5 Insert the beanhopper 2 in the opening on top and turn it clockwise until its fully locked The grinder 3 only works when the hopper is inserted correctly Place the catch tray 8 between the two front feet 7 6 Fill in the pre dosed portion of coffee ...

Page 8: ...e M3 20 Screw in the middle 3 Pull the adjustment knob from the axis If you want to adjust the range finer turn the knob a half turn counter clockwise and put it back on the axis If you want to adjust the range coarser turn the knob clockwise 4 Put the M3x20 Screw back in and tighten it with 1 25 Nm of force 5 Put the aluminium cap back on the adjustment knob The procedure can be done several time...

Page 9: ...ularly with specialized cleaning products e g Grindz or alternatively with dry rice Simply process grind the cleaning product at different grinds Clean the body with a dry microfiber cloth high gloss sur faces are scratch sensitive Wash the lid 1 of the bean hopper 2 manually with mild soap Do not wash the lid 1 and the bean hopper 2 in the dishwasher aluminum changes color and darkens with aggress...

Page 10: ...ays to dispose of the coffee grinder in an environmentally friendly and appropriate manner For disposal please observe the following information Make the machine unusable in order to prevent any possible danger emanating from it Warranty customer service and disposal Alongside normal cleaning and maintenance like all domestic appliances the grinding burrs have to be replaced at regular intervals T...

Page 11: ...es the espresso making procedure and compensates the traces of bitterness in Arabica beans Even though the roasted beans are enclosed in vacuum orvalve packages and do not lose their characteristics for many months they are however at their best within the first 3 4 weeks We suggest a dry and airy place for storage Warmth light and strong aromas are to be avoided Espresso loses its aroma very quic...

Page 12: ...ched on 15 minutes before use so that the right temperature exists in all parts of the machine and the needed pressure has built up Since most parts only really heat themselves when the espresso is being made we suggest putting the portafilter with basket but without espresso into the brew group and letting water flow through by lifting and lowering the lever Repeat this action two to three times ...

Page 13: ... last a minimum of three minutes without breaking up or decomposing If the crema is light thin contains big bubbles and disappears quickly it is a sign of insufficient use of the espresso grind fig 02 If the crema is dark brown or black with a white spot or it is too thin with the tendency to form a black hole in the middle the espresso grind has been exhausted fig 03 The aroma The espresso flavor...

Page 14: ...g with Grindz Over extracted more than 25 seconds Espresso grind too fine Choose coarser setting turn grind coarseness dial 5 towards a bigger dot Tamped too hard Tamp with the right pressure between11and 33lb 5 and 15kg depending on the grind setting Under extracted less than 15 seconds Espresso grind too coarse Choose a finer setting turn grind coarseness dial 5 towards a smaller dot Ensure grin...

Page 15: ...l data and accessories may be made Olympia Express continuously develops all models and types further All rights reserved OLYMPIA EXPRESS and MOCA are registered trademarks of Olympia Express SA Copyright 2022 Schätti AG Metallwarenfabrik The card box and packaging material are made entirely of environ mentally friendly materials They can be disposed of in your local recycling bins We recommend yo...

Page 16: ...e engineers and mechanics still live the spirit of the founder and pay close and loving attention to even the smallest of details They work with passion and Swiss precision The use of first class materials and components developed by Olympia Express results in compact machines and grinders with a noble look unique quality and an extraordinary longevity Hand made and Swiss made the precondition for...

Page 17: ...1 Lid 2 Bean hopper 3 Grinder 4 Output 5 Grind coarseness dial 6 On Off button 7 Feet of the machine 8 Collecting vessel 9 Rests Control elements Exterior view 1 2 3 4 9 5 6 7 8 32 ...

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