MODEL 705-N DUAL BLADE BUN SLICER
0705S20015
OPERATING INSTRUCTIONS
After making any required adjustments, (see adjustment section), you are ready to begin
slicing your product.
Start the motors by pushing the "ON" button of the switch, then place the product on the
chute as close to the middle as possible and allow it to slide into the blades, (do not
throw the product into the machine). If the buns resist sliding freely into the blade, or the
overhead hold down is being used, simply use one or more additional buns to advance
the first into slicing position.
WARNING
NEVER STICK YOUR HAND OR ANY OTHER OBJECT INTO EITHER
END OF THE CHUTE. KEEP YOUR HANDS AWAY FROM THE MOVING
PARTS OF THE MACHINE.
CAUTION
NEVER PLACE A PRODUCT IN THE MACHINE BEFORE STARTING THE
MOTOR. THIS MAY PREVENT THE BLADES FROM ROTATING AND
CAUSE MOTOR DAMAGE.
Should the sliced bun stop under the discharge door, allow the next bun through the
blades to dislodge it. If this does not happen, re-adjust the slow down door or inside
guides, see adjustment section of this manual.