Oliver 619-16A, User'S Operating And Instruction Manual

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0619S20058 2-1
DESCRIPTION/SPECIFICATION
Description
The Oliver divider consists of a hopper which can be loaded with dough from a minimum
of ten and one half pounds up to forty-five pounds. The lid and hopper are made of
heavy cast aluminum. The moveable hydraulic floor of the hopper is made of a
collection of food grade plastic plates which, when moved upward, will compress the
dough until it completely fills the remaining area. At this point a group of stainless steel
knives come between the plates cutting the dough into equal weight, easy to use pieces.
This machine is ideal for pizza and bakery operations and is mounted on four casters for
easy movement about the work area. The divider can divide pieces as small as seven
ounces, on a 24 part divider, to as large as forty five ounces, on the 16 part divider. See
below for specific maximums.
The hydraulic pump is powered by a two horse power, totally enclosed motor. The
system has a built-in four and one half gallon hydraulic oil tank making the machine
totally self contained.
Physical specifications
OVERALL MACHINE DIMENSIONS