oklahoma joes CANYON COMBO 24203004, Assembly Manual

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ity to carry oxygen. Low blood oxygen levels can result in
loss of consciousness and death.
• See a doctor if you or others develop cold- or flu-like
symptoms while cooking or in the vicinity of this appliance.
Carbon monoxide poisoning, which can easily be mistak -
en for a cold or flu, is often detected too late.
• Alcohol consumption and drug use increase the effects of
carbon monoxide poisoning.
• Carbon monoxide is especially toxic to mother and child
during pregnancy, infants, the elderly, smokers, and peo-
ple with blood or circulatory system problems, such as
anemia or heart disease.
• Your appliance must be operated outside on noncombusti -
ble flooring and away from combustible materials.
• If operating your appliance on floors protected with a non -
combustible, protective surface, the protective surface
must be approved for such use by local building or fire
officials.
• Never use gasoline, gasoline-type lantern fuel, kerosene,
or flammable liquids to start or “freshen up” a fire in this
appliance. Keep all such liquids well away from this appli-
ance when in use.
• DO NOT use this unit on or near combustible surfaces or
structures such as wood decks, dry leaves or grass, vinyl
or wood siding, etc.
SEE OWNERS MANUAL FOR IMPORTANT SAFE-
TY INFORMATION.
• Most surfaces on this unit are hot when in use.
Use extreme caution.
• Keep others away from unit.
• Always wear protective clothing to prevent injury.
• Keep children and pets away.
• Do not move this unit during operation.
• Never substitute gasoline, kerosene or alcohol
for charcoal starter. In some states, the use of
charcoal starter is prohibited by law. In this case,
paraffin-based starter cubes can be substituted
for charcoal starter.
• Never use charcoal starter fluid with an elec-
tric starter. After a charcoal fire appears extin -
guished, unconsumed embers can retain heat for
up to 24 hours, and if exposed to fresh air, can
burst into flame unexpectedly. Any such embers
outside the firebox of the grill pose a fire haz -
ard and can ignite combustible surfaces such as
wooden decks.
FAILURE TO READ AND FOLLOW INSTRUC-
TIONS FOR LIGHTING CHARCOAL MAY RESULT
IN SERIOUS PERSONAL INJURY AND OR PROP-
ERTY DAMAGE.
ALWAYS USE CAUTION WHEN HANDLING HOT
COALS TO PREVENT INJURY.
ALWAYS LIGHT THE FIRE WITH THE GRILL LID
OPEN
Do not attempt to repair or alter the hose/valve/
regulator for any “assumed” defect. Any modifica -
tion to this assembly will void your warranty and
create the risk of a gas leak and fire. Use only
authorized replacement parts supplied by manufac -
turer.
After a charcoal fire appears extinguished, uncon -
sumed embers can retain heat for up to 24 hours,
and if exposed to fresh air, can burst into flame
unexpectedly. Any such embers outside the firebox
of the grill pose a fire hazard and can ignite com-
bustible surfaces such as wooden decks.
The minimum ambient operating temperature for
safe use of this appliance is 0°F (-18°C)
THIS GRILL IS FOR OUTDOOR USE ONLY
INSTALLATION SAFETY PRECAUTIONS
• Use grill, as purchased, only with lp (propane) gas
and the regulator/valve assembly supplied. If your
grill is dual fuel ready, a conversion kit must be
purchased for use with natural gas.
• Grill installation must conform with local codes, or
in their absence of local codes, with either the na -
tional fuel gas code, ANSI Z223.1/ NFPA 54, Nat-
ural Gas And Propane Installation Code , CSA
B149.1 , or Propane Storage And Handling Code,
B149.2.
• All electrical accessories (such as rotisserie) must
be electrically grounded in accordance with local
codes, or national electrical code, ANSI / NFPA 70
Or Canadian Electrical Code, CSA C22.1. Keep
any electrical cords and/or fuel supply hoses away
from any hot surfaces.
• This grill is safety certified for use in the United
States only. Do not modify for use in any other lo-
cation. Modification will result in a safety hazard.
This outdoor cooking gas appliance must only be
used outdoors and must not be used in a build-
ing, garage, or any other enclosed area;
1. An appliance is considered to be outdoors if in -
stalled with shelter no more inclusive than with
walls on three sides, but with no overhead cover;
all openings must be permanently open; sliding
doors, garage doors, windows, or screened open-
ings are not considered as permanent openings.
2. An appliance is considered to be outdoors if in -
stalled with shelter no more inclusive than with-
in a partial enclosure that includes an overhead
cover and no more than two sidewalls. The side-
walls may be parallel, as in a breezeway, or at
right angles to each other; all openings must be
permanently open; sliding doors, garage doors,