9. DEFROST
This function is used for defrosting food. Pressing the
Defrost/Clock
button and the LED display will cycle to show
d.1-d.2-d.3.
d.1
For defrosting meat, the weight range from 0.1 to 2.0 kg.
d.2
For defrosting poultry, the weight range from 0.2 to 3.0kg.
d.3
For defrosting seafood, the weight range from 0.1 to 0.9kg.
a. It is necessary to turn over the food during operation to obtain
uniform effect.
b. Usually defrosting will need longer time than that of cooking the
food.
c. If the food can be cut by knife, the defrosting process can be
considered completed.
d. Microwave penetrates around 4cm into most food.
e. Defrosted food should be consumed as soon as possible, it is
not advised to put back to fridge and freeze again.
Example: To defrost 0.4kg poultry
Steps
Display
1
After power-up, the colon flashes
：
：
：
：
2
Press
Defrost/Clock
once button to set the food kind.
d.2
3
Turn
Time/Weight
knob to set the defrost weight
0.4
4
Start cooking by pressing
Instant/Start
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