OBH Nordica SLIM, Instructions Of Use

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supervision.
12. Do not touch the heating element when it is hot.
13. Make sure that liquid is not aspirated into the
pumping system of the appliance.
14. Only use original parts from OBH Nordica.
15. Always examine appliance, cord and plug for
damage before use. If the supply cord is damaged,
it must be replaced by the manufacturer, his
service agent or a similarly qualified person in
order to avoid a hazard.
16. For additional protection the installation of
a residual current device (RCD) with a rated
residual operating current not exceeding 30 mA is
recommended. Ask your installer for advice.
17. The appliance is for domestic use only.
18. If the appliance is used for other purposes than
intended or is it not handled in accordance with
the instruction manual, the full responsibility for
any consequences will rest with the user. Any
damages of the product are not covered by the
warranty.
Important!
Vacuum packing is not the same as preservation and cannot prevent food from ageing.
It will, however, delay the process. Vacuum packing is not a substitute for cooling or
freezing. Refrigerated goods shall still be kept in the refrigerator or in the freezer after
vacuum packing.
If the temperature of the refrigerator is more than +4°C for a certain period of time,
this will advance the creation of dangerous micro-organisms; so the temperature
should be kept below +4°C. You can keep food in the freezer (preferably at -17°C or
less). Even if not all micro-organisms are killed, it will hinder the growth.
Main components
- see image on page 3
1.
SEAL button
2.
VAC/SEAL/STOP button
- for vacuum packing and sealing.
A.
Air extraction
- the air is sucked out through this hole.
B.
Bottom gasket
- prevents air leaks.
C.
Sealing unit/Teflon tape
- seals the vacuum bag.
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