Using the Saute Function
1. Plug in the unit.
2. Press the “Menu” button, until the arrow points to “Saute” button, select the “Saute” function.
3. Press “Timer/Temp” and ”+” and “-”to adjust temperature and the timer you need, the
temperature can be adjusted from 375 to 395 °F by 5 °F , the default temperature is 390°F .
And the timer you can adjust it from 5mins to 2H by 5mins,the default time is 10mins.
4. Press “Start/Stop” button to start, the machine start cooking. The appliance will also start
heating in 10seconds without pressing it.
5. When it is finished, the unit will beep and turn off automatically. Press” Start/Stop” to stop
heating at anytime.
Unplug the power to shut off.
NOTE:
This function is required lid open, you can use a scoop to stir the food. Bottom
heat is used for this setting.
Using the Roast Function
1. Put the food on Roast rack and put them into pot.
2. Plug in the unit.
3. Press the “Menu” button, until the arrow points to “Roast” button, select the “Roast” function.
4. Press “Timer/Temp ”to set your desired time and temperature. Press and hold for rapid
increase/decrease. Press ”+” and “-”to adjust temperature from 300 to 395 °F by 5 °F, the
default temperature is 355°F . And adjust time from 30mins to 3 hours by 10mins; the default
time is 1H.
5. Press “Start/stop” button to start working, the machine start roasting. The appliance will also
start heating in 10seconds without pressing it.
6. When it is finished, the unit will beep. Press” Start/Stop” to stop heating.
Unplug the power to shut off.
NOTE: This function is required lid close. This has bottom and side heating.
Using the Bake Function
1. Prepare your food to be baked. Place the batter in the inner bowl or in a pan that will fit
inside the inner bowl. If using a pan, place the rack on the bottom. Place prepared pan on
the rack.
2. Plug in the unit.
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