NUTRIBULLET Nutricook TXG-S3T2, User Manual

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Air frying technique.
1. Please consult the Air Frying Chart and/or follow package
directions for suggested TIME and TEMP .
2. Always pat food dry before cooking to encourage browning and
avoid excess smoke.
3. To assure even cooking/browning, ALWAYS open the basket
drawer halfway through the cook time and check, turn or shake
foods in the frying basket. Some recipes may call for brush
or spray oil halfway through cooking. Adjust TIME or TEMP if
needed.
CAUTION! :
Always use oven mitts when handling the hot air fryer basket.
CAUTION! :
Make sure the clear basket lock is in the locked position when
shaking foods for the Air Fryer. To avoid damage to persons or personal
property, do not press the basket release button while shaking the frying basket.
CAUTION! :
Hot oil can collect at the base of the frying basket drawer. To
avoid risk of burns or personal injury, or to avoid oil from contaminating air
fried foods, always unlock and remove the frying basket from the frying basket
drawer before emptying.
NEVER turn the frying basket drawer upside down with
the frying basket attached.
4. Allow cooked foods to rest for 5 to 10 minutes. Remove the frying
basket drawer from the unit and place on a flat, heat resistant
surface. Then remove frying basket from the frying basket
drawer.
5. Shake air fried foods out onto serving area. Promptly return the
frying basket to the frying basket drawer and lock into place.
Continue air frying subsequent batches, if any.
6. To avoid excess smoke, when cooking naturally high fat foods,
such as chicken wings or sausages, it may be necessary to empty
fat from the frying basket drawer between batches.
7. For crispier results, air fry small batches of freshly breaded foods.
Create more surface area by cutting food into smaller pieces.
Press breading onto food to help it adhere. Refrigerate breaded
foods for at least 30 minutes before frying.
8. Arrange breaded food in frying basket so that food is not
touching to allow air flow on all surfaces.
How to use.
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