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36

Contents

1. Handling of waste   

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37

2. Safety rules and warnings   

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37

3. Product information   

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38

4. Important information    

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39

5. Dimensions and technical specification

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39

6. Pre-Integration / Installation    

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40

7.  Integration / Installation    

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40

8. Cleaning and maintenance

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41

 

8.1. Temperature adjustments 

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41

 

8.2. Maintenance    

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41

9. Delivery Terms and Conditions    

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42

 

9.1. Consumer purchases    

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 42 

 

9.2. Business purchase    

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 43

Summary of Contents for Cave 40

Page 1: ...ortant information 39 5 Dimensions and technical specification 39 6 Pre Integration Installation 40 7 Integration Installation 40 8 Cleaning and maintenance 41 8 1 Temperature adjustments 41 8 2 Maint...

Page 2: ...maged during transport or installation Leaking coolant can injure the eyes If the product has been damaged a Avoid open flames and everything that can create sparks b Disconnect the power cord c Air o...

Page 3: ...t store explosive substances or products that contain propellants for example aerosols in the product Thermostats that are activated can emit sparks and pose a fire hazard Flammable substances may exp...

Page 4: ...The product is intended for use within definite climate classes ambient temperature and ought not to be used outside such limits The climate classes are specified on the type plate on the inside of th...

Page 5: ...oduct for example in an adjoining unit This product is designed to be installed under a worktop which must be fastened to the kitchen fittings and or wall to ensure that it does not tip forward when d...

Page 6: ...and is not jammed under the cabinet Leave the plug underneath the cabinet and do not insert it in the mains socket until you have completed the instal lation Cut an opening for the air intake grille i...

Page 7: ...ay the expenses of the repairs this applies for products that are located within the natural sales territory of the supplier or distributor What is meant by natural sales territory is a distance betwe...

Page 8: ...rything that is not a consumer purchase and which is used for exam ple in cafes restaurants snack bars hotels motels companies or other business related activity As well as use in schools institutions...

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