www.ninjakitchen.com
15
Speed Setting & Uses
IMPORTANT:
Use the suction lever to secure the unit to the counter or table top when
using the dough blade or dough paddle on SPEED 1/DOUGH.
* Open the pouring spout cap after 30 seconds to allow egg mixture to aerate.
FUNCTION CONTAINER ATTACHMENT
SPEED
BUTTON
TYPE OF FOOD
Whipping
Bowl
Dough Paddle
1
Whipped cream
Thin pancake batter
Scrambled eggs
Mousse
Meringue*
Mincing
Bowl
Blade Assembly
Pulse
Onion
Garlic
Herbs
Kneading
Bowl
Dough Blade
1
(DOUGH)
Bread dough
Pie dough
Pizza dough
Pretzel dough
Dough Mixing
Bowl
Dough Paddle
1
(DOUGH)
Cookie dough
Blending
Bowl
Blade Assembly
2
(BLEND)
Pâtés
Stewed fruits
Dips
Apple sauce
Spreads
Soups
Baby food
Grinding
Bowl
Blade Assembly
2
Meat
Grating
Bowl
Blade Assembly
3 or Pulse
Grated cheese
Bread crumbs
Chopping
Pitcher or
Bowl
Blade Assembly
Pulse
Salsa
Vegetables
Nuts
Mixing
Pitcher or
Bowl
Blade Assembly
2
(BLEND)
Light cake mixes
Batters
Ice Crushing
Pitcher or
Bowl
Blade Assembly
3
(ICE CRUSH)
Ice
Pureeing
Pitcher or
Bowl
Blade Assembly
3
Smoothies
Smooth soups
Milkshakes
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