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ninjakitchen.co.uk
4
Add ingredients to the pot. Close the lid
and press the START/STOP button to
begin cooking.
5
During cooking, you can open the lid
and lift out the pot to shake or toss
ingredients for even browning, as
needed. When done, lower pot and
close lid. Cooking will automatically
resume after lid is closed.
6
When cook time is complete, the unit
will beep and display END.
USING YOUR FOODI® MINI
MULTI-COOKER
WHY TWO LIDS?
The two lids allow you to seamlessly transition
between all your favourite cooking methods.
Use the pressure lid to tenderise, then use the
crisping lid to crisp up your food.
USING THE CRISPING LID
The crisping lid is attached to the unit by
a hinge and features an easy-open design.
The lid can be opened when using AIR
CRISP and BAKE/ROAST functions so you
can check on or stir the ingredients. When
the lid is opened, cooking will stop, the
timer will pause, and the heating element
in the lid will turn off. When the lid is
closed, the cooking an timer functions will
resume.
USING THE COOKING FUNCTIONS
WITH THE CRISPING LID
To turn on the unit, plug the power cord into
a wall socket, then press the Power button.
Air Crisp
1
Press the AIR CRISP button. The default
temperature setting will display. Use
the up and down TEMP arrows to set a
temperature between 150°C and 210°C.
2
Use the up and down TIME arrows to
set the cook time in minute increments
up to 1 hour.
3
With the pot installed, place the crisping
plate into the pot.
NOTE:
It is recommended to let the
unit preheat for 5 minutes before adding
ingredients. If preheating, before step 4,
close the lid, and press the START/STOP
button to begin.
Bake/Roast
1
Press the BAKE/ROAST button. The default
temperature setting will display. Use
the up and down TEMP arrows to set a
temperature between 120°C and 210°C.
2
Use the up and down TIME arrows to
set the cook time in 1-minute increments
up to 1 hour, and in 5-minute increments
from 1 hour to 4 hours.
3
Place ingredients in the pot or into the
accessory called for in the recipe (then
place accessory in the pot). Close the
lid and press the START/STOP button
to begin cooking.
4
When cook time is complete, the unit
will beep and display DONE.
NOTE:
It is recommended to let the unit
preheat for 5 minutes before adding
ingredients. If preheating, before step 3,
close the lid, and press the START/STOP
button to begin.
NOTE:
If running for 1 hour or less the
clock will count down by minutes and
seconds. If running for more than
1 hour the clock will count down by
minutes only.
