13
Questions? ninjakitchen.com
LAYERED WAFFLE CAKE
PREP:
5 MINUTES |
COOK:
1 MINUTE 30 SECONDS |
MAKES:
1 CAKE (4–5 WAFFLES)
RECOMMENDED PORTION:
MINIMUM FILL LINE (
3
/
4
CUP) ON PRECISIONPOUR CUP |
RECOMMENDED SHADE:
SPECIALTY
DIRECTIONS
1
Prepare the cake mix according to the box
directions. Let the batter rest for 5 minutes to
ensure full activation of leaveners.
2
While batter is resting, turn waffle maker on
by adjusting the shade selection dial to your
desired shade setting (Level 1 is recommended
for this recipe). The red LED light will illuminate,
indicating the waffle maker is preheating. The unit
is preheated when it beeps and the green LED
light illuminates.
3
Fill PrecisionPour Cup to the minimum fill line
with the prepared batter, then pour into unit.
Cooking will automatically begin after batter is
added and the red LED light illuminates.
4
The waffle is done cooking when the green
LED light illuminates. Remove finished waffle
with silicone-tipped tongs or other non-metal
cooking utensil.
5
To cook the remaining batter, close unit, and
repeat steps 3 and 4.
6
When all waffles are cooled, spread frosting on
each layer and stack. Decorate top with sprinkles
and extra frosting if desired.
INGREDIENTS
1 box (15 1/4 ounces) cake mix of choice,
plus ingredients called for on box directions
1 jar (16 ounces) premade frosting
Sprinkles, for topping, if desired
BANANA BREAD WAFFLE
PREP:
5 MINUTES |
COOK
: 2 MINUTES 30 SECONDS (PER WAFFLE) |
MAKES:
4–5 WAFFLES
RECOMMENDED PORTION:
MINIMUM FILL LINE (
3
/
4
CUP) ON PRECISIONPOUR CUP
|
RECOMMENDED SHADE:
SPECIALTY
DIRECTIONS
1
Prepare banana bread batter following
box ingredients and directions. Let the
batter rest for 5 minutes to ensure full activation
of leaveners.
2
While batter is resting, turn waffle maker on
by adjusting the shade selection knob to your
desired shade setting (SPECIALTY setting
is recommended for this recipe). The unit is
preheated when it beeps and the green LED
light illuminates.
3
Fill PrecisionPour Cup to the minimum fill line
with the prepared batter, then pour into unit.
Cooking will automatically begin after batter is
added and the red LED light illuminates.
4
The waffle is done cooking when the green
LED light illuminates. Remove finished waffle
with silicone-tipped tongs or a non-metal
cooking utensil.
5
To cook the remaining batter, close unit, and
repeat steps 3 and 4. Then allow waffles to cool.
6
When cooking is complete, serve waffles warm
with desired toppings.
INGREDIENTS
1 box (14 ounces) banana bread mix,
plus ingredients called for on box directions
12
Layered Waffle Cake
