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MODEL: NH40-6-CH

MODEL: NH40-6-CH

Operating Instructions

Operating Instructions

1.  

Delay Timer:

 This feature allows the user to set a timed cooking experience. You can set 

the timer within the time frame one half-hour to twenty-four hours. The timer is set in 

thirty minute increases or decreases.

2. 

High Pressure:

 This setting can only be started while cooking within the pressure cooker 

mode. The high pressure setting is used for quick cooking. In the high pressure setting the 

amount of pressure in the pot is raised to its maximum intensity. 

Low Pressure: This setting can only be started while cooking with the pressure cooker 

mode. The low pressure setting is used for with the pots pressure set for lower intensity.

3. 

Rice:

 This setting adjust the time and cooking features of the pressure cooker to optimize 

pressure cooking rice. Rice will be cooked allowing the grains to be both separated 

and tender. A measuring cup is provided for measuring the rice. This setting is suitable 

for all types of rice such as long grain rice, jasmine, basmati and brown rice. Weigh dry 

rice accurately and wash well with cold water until water runs clear. Drain well and place 

into the removable cooking bowl. Add corresponding water amount. Water to rice ratio is 

based on the table provided. Keep in mind that different grains of rice require different 

time adjustments. Rice will foam and double in size after cooking.  When you put in the 

dry rice use the interior bowl markings and do not fill the bowl beyond the 1/2 marking for 

your rice and water combination.

4. 

Soup/Stew:

 This setting is suitable to cook a variety of soups from light broths to hearty.  

It can also be used to cook a variety of vegetable, meat or poultry stews.

5. 

Slow Cook:

 This setting has adjusted for long cook times at low temperatures. It is ideal 

for breaking down tough cuts of meat or vegetables that would be accomplished with long 

and slow cooking times. It is used paired with the timer and/or delay start mode. The user 

determine the cooking time based on what is being prepared. A reference guide is 

included in the user guide. The delay timer can be used to allow the cook to set the slow 

cooking function to automatically for a period from a half hour to twenty- four hours.

6. 

Sauté:

 This setting is designed for softening and caramelizing garlic, onions and smaller 

pieces of food prior to pressure or slow cooking. It can also be used to pre-heat the pot so 

that other functions will begin more rapidly.  

7. 

Steam:

 This setting is ideal for steaming vegetables, fish fillets, dumplings and reheating. 

8. 

Increase (+):

 This setting allows the user to increase the time for the functions of this 

appliance. Slow increases are completed by tapping the button gently. Faster increases 

are completed by holding down the button.

9. 

Decrease (-):

 This setting allows the user to decrease the time for the functions of this 

appliance. Slow decreases are completed by tapping the button gently. Faster decreases 

are completed by holding down the button.

10.  

Start/Cancel:

 This setting starts or cancels each appliance function. When a function is 

started the initial display will show a moving LED image to show that the pot has started 

the warming function this may take several minutes. The cancel function will stop a process. 

If you then decide to start again you will have to restart all of the functions you require.

11.   

LED Display:

 This display allows the user to see if the appliance is turned on, whether a 

function is in progress or whether the function has completed. When the unit is first

plugged in an alert will sound and the display will show four blue zeros.

12.  

Keep Warm:

 This setting is engaged when one of the menu functions such as pressure

cooking, slow cooking or steaming comes to an end. It can also be turned on its own to

keep food warm for up to twenty four hours. 

13.  

Low Pressure:

 This setting can only be started while cooking within the pressure cooker 

mode. When set to low pressure the cooking time is increased because the level of 

pressure in the pot is raised to its minimum intensity.

14.  

Chili/Beans:

 This setting is used for chili recipes that often will have beans as a key 

ingredient. The setting assumes that you are cooking dried beans. To shorten the cook 

time, soak beans in cold water overnight. Discard soaking water and cook with fresh cold 

water for half the pre-set cooking time. Make sure to use a water ratio of 1 part beans to 3 

parts water. Beans swell and double in size after cooking. For best results, do not overfill 

the cooking bowl. The total volume of uncooked beans and water should not exceed the 

marking inside the removable cooking bowl.

15.  

Beef/Poultry:

 This setting is used for cooking meat and poultry.

16.  

Pressure Valve:

 This valve has two settings 

exhaust and airtight

Airtight:

 Set when the 

pressure cooker is in use. 

Exhaust: 

 Set when the pressure cooking is complete to allow 

steam to escape. Also set when the pot is set to steam to allow steam to escape. Care 

must be taken not to put your hand, arm or face near the valve when steam is escaping.  

Use a utensil (a long handled item such as a spatula, tong etc.) to turn the valve 

distancing the user from the escaping steam.  You can also use a dry or wet towel to 

cover the vent as the steam is escaping.

Grain (1 Cup)

Water Required

Basmati

½

 cups (350mL)

Brown

½

 cups (350mL)

White

¼

 cups (330mL)

Wild

3 cups (700mL)

Summary of Contents for NH40-6-CH

Page 1: ...1 MODEL NH40 6 CH CUSTOMER SERVICE 888 363 5523 customerservice newhousekitchen com NH40 6 CH PRESSURE COOKER 6 QT ELECTRIC USER GUIDE ...

Page 2: ...kitchen experience we pride ourselves on providing top of the line post purchase support including a comprehensive manufacturer s 1 year warranty as well as outstanding after sales service support through our dedicated customer service team In the unlikely event that your product does not operate as described in the manual please feel free to call or email our helpline for assistance We understand...

Page 3: ...UCTIONS 15 Appliances can emit heat or steam when in use therefore care should be taken not to block inlets or outlets 16 Always check the pressure release valve and safety locking pin for clogging or obstruction and clean if necessary 17 Appliance exteriors are designed to be cool to the touch Portions do get HOT during use Burns can result from touching heating elements air vents and removable b...

Page 4: ...pay careful attention to these instructions this will insure that you maximize the benefits of this purchase and that it functions safely and efficiently When the pressure cooker has been set up and plugged into an electrical outlet the user interface will appear as pictured An alert will sound notifying the user that it is powered on Four blue zeros will light up on the display All the user funct...

Page 5: ...e This setting allows the user to increase the time for the functions of this appliance Slow increases are completed by tapping the button gently Faster increases are completed by holding down the button 9 Decrease This setting allows the user to decrease the time for the functions of this appliance Slow decreases are completed by tapping the button gently Faster decreases are completed by holding...

Page 6: ...xt to the word close diagram of the triangle and gum drop For the lid to be in the open position the open triangle and the lid need to line up For the lid to be in the closed position the close triangle and the lid icon have to line up Knob counter clockwise and lifting lid up and off the appliance Open the lid by turning the lid knob handle counter clockwise and lifting lid up and off the applian...

Page 7: ...tructions PRESSURE COOK 1 When using the pressure cooker setting you must make sure the pressure valve is set to airtight This will cause the cooker to build up the necessary pressure to cook more quickly When the cooking function has ended you can decide to allow the pot to naturally depressurize this can take a long period of time or release the pressure by turning the valve to exhaust Caution m...

Page 8: ...a non pressure setting 2 It can be set in 1 minute increments from 1 99 minutes 3 Select steam enter the amount of time for which you will be steaming by pressing the or keys 4 The pressure cooker will preheat The display will indicate the preheat screen cycling blue display This may take up to ten minutes 5 The number will be displayed and begin to cook counting down to the end Steam may exit fro...

Page 9: ...tion Lid will not lock Lid is not in the lock position Turn the lid until the close symbols line up Lid will not open Cooking cycle has not ended Wait until the keep warm indicator light is on Lid will not open Lid is not aligned on the pot correctly Carefully move the lid until it can be removed and reinstalled Water is running down from the unit Condensation collector cup is not installed Put in...

Page 10: ...he equipment has been altered or modified During the warranty period the authorized service dealer at its option will repair or replace any part that upon examination is found to be defective under normal use and service NORMAL WEAR This warranty does not cover normal wear of parts or damage resulting from any of the following negligent use or misuse of the product improper voltage or current use ...

Page 11: ...NH40 6 CH Simply delicious Outrageously healthy ...

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