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Childproof lock

You can use the childproof lock to prevent children from 

switching on the hotplates.

Switching the childproof lock on and off

The hob must be switched off.
To switch on: touch the

F

 symbol for approx. 4 seconds. The 

F

 symbol lights up for 10 seconds. The hob is locked.

To switch off: touch the 

F

 symbol for approx. 4 seconds. The 

hob is unlocked.

Automatic childproof lock

This function automatically activates the childproof lock every 

time you switch the hob off.

Switching on and off

You can find out how to switch the automatic childproof lock on 

and off in the Basic settings section.

Boiling, steaming, stewing

Rice (with double the quantity of water)
Rice pudding
Unpeeled boiled potatoes
Boiled potatoes
Pasta, noodles
Stew, soups
Vegetables
Vegetables, frozen
Cooking in a pressure cooker

2-3
1.-2.
4-5
4-5
6-7*
3.-4.
2.-3.
3.-4.
4-5

15-30 mins
25-35 mins
25-30 mins
15-25 mins
6-10 mins
15-60 mins
10-20 mins
10-20 mins
-

Braising

Roulades
Pot roasts
Goulash

4-5
4-5
2.-3.

50-60 mins
60-100 mins
50-60 mins

Frying**

Escalope, plain or breaded
Escalope, frozen
Cutlet, plain or breaded
Steak (3 cm thick)
Poultry breast (2 cm thick)
Chicken breast, frozen
Fish and fish fillet, plain
Fish and fish fillet, breaded
Fish and fish fillet, breaded and frozen, e.g. fish fingers
Scampi and prawns
Stir fry, frozen
Pancakes
Omelette
Fried eggs

6-7
6-7
6-7
7-8
5-6
5-6
5-6
6-7
6-7
7-8
6-7
6-7
3.-4.
5-6

6-10 mins
8-12 mins
8-12 mins
8-12 mins
10-20 mins
10-30 mins
8-20 mins
8-20 mins
8-12 mins
4-10 mins
6-10 mins
continuous
continuous
3-6 mins

Deep-fat frying

 (fry 150-200g per portion continuously in 1-2 litres oil**)

Frozen products, e.g. chips, chicken nuggets
Croquettes
Meat balls
Meat, e.g. chicken portions
Fish, breaded or battered
Vegetables, mushrooms, breaded or battered
Small items, e.g. doughnuts, fruit in batter

8-9
7-8
7-8
6-7
5-6
5-6
4-5

-
-
-
-
-
-
-

Ongoing cooking 

setting

Ongoing cooking 

time in minutes

* Continue cooking without a lid
** Without lid

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