en
3
12.3 Tips for storing food in the
freezer compartment ............. 21
12.4 Tips for freezing fresh food ... 22
12.5 Shelf life of frozen food at
−18 °C................................... 22
frozen food ............................ 22
13 Defrosting................................ 22
13.1 Defrosting in the refriger-
ator compartment.................. 22
13.2 Defrosting in the freezer
compartment ......................... 23
14 Cleaning and servicing........... 23
14.1 Preparing the appliance for
cleaning ................................. 23
14.2 Cleaning the appliance ......... 23
14.3 Cleaning the condensation
channel and drainage hole ... 24
14.4 Removing the fittings............. 24
ponents.................................. 26
15 Troubleshooting...................... 27
15.1 Power failure.......................... 29
16 Storage and disposal.............. 29
16.1 Taking the appliance out of
operation ............................... 29
16.2 Disposing of old appliance ... 29
17 Customer Service.................... 30
(Z-Nr.) .................................... 30
18 Technical data ......................... 30
18.1 Information regarding Free
Summary of Contents for KB7966 Series
Page 1: ...Fridge freezer en Information for Use KB7966...
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