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42
Sponge Cake (fatless), 3 eggs
springform cake tin, Ø26 cm
1
‚
150-160
1
10
-
25-35
Sponge flan, 6 eggs
springform cake tin, Ø28 cm
1
‚
150-170*
-
30-50
Sponge flan, 6 eggs
springform cake tin, Ø28 cm
1
‚
150-160
1
10
-
30-35
Swiss Roll
swiss roll tin
2
‚
180-190*
-
10-18
Swiss Roll
swiss roll tin
2
‚
180-190*
1
10-15
Fruit Pie
plate Ø20cm or pie tin
1
„
180-190
-
45-50
Fruit Pie
plate Ø20cm or pie tin
1
‚
170-190
-
55-70
Quiche
quiche tin (dark coated)
1
„
190-210
-
30-45
(White) Bread
loaf tin (1x 900 g or 2x 450 g)
1
…
190-210*
-
20-30
(White) Bread
loaf tin (1x 900 g or 2x 450 g)
1
…
210-220
3
10-15
180-190
-
25-35
Scones
baking tray
1
‚
180-200*
-
10-14
Scones
baking tray
1
ƒ
200-210*
-
10-15
Biscuits
baking tray
2
‚
140-160*
-
10-25
Biscuits
baking tray
1
ƒ
150-170
-
10-25
Small cakes
12-cup-tin
1
‚
140-160*
-
20-35
Small cakes
12-cup-tin
1
ƒ
150-170
-
20-30
Puff pastry slices
baking tray
2
‚
170-190*
-
20-45
Puff pastry slices
baking tray
1
…
210-220*
1
15-25
Jam tarts
12-cup-tin
2
‚
160-180*
-
15-30
Jam tarts
12-cup-tin
1
ƒ
180-200
-
15-25
Meringue
baking tray
2
‚
90-100*
-
100-130
Pavlova
baking tray
2
‚
90-100*
-
120-180
Soufflé
1,2 L-soufflé dish
1
‚
160-170*
-
40-50
Soufflé
1,2 L-soufflé dish
1
‚
170-180
2
35-45
Soufflé
individual moulds
1
‹
100
-
40-45
Choux pastry
baking tray
1
…
190-210*
-
30-40
Choux pastry
baking tray
1
…
200-220*
1
25-35
Meat Pie
rectangular pie tin
1
‚
180-190
-
40-50
Meat Pie
rectangular pie tin
1
‚
170-180
2
40-50
Yorkshire Pudding
12-cup-tin
1
…
200-220*
-
15-25
Jacket potatoes
baking tray
2
‚
150-170
-
75-90
Jacket potatoes
baking tray
2
‚
180-190
1
40-50
Pizza, homemade
baking tray
1
„
200-220
-
20-30
Pizza, homemade
baking tray
1
…
220-230
-
25-30
Pizza, homemade, thin base
pizza tray
1
ƒ
220-240
-
25-35
Pizza, homemade, thin base
pizza tray
1
„
210-230
-
20-30
Multishelf baking
Victoria sponge cake, 2 levels
4x Ø20 cm tins
3+1
‚
160-170*
-
20-35
Scones, 2 levels
2 baking trays
3+1
‚
180-200*
-
12-16
Biscuits, 2 levels
2 baking trays
3+1
‚
140-160*
-
15-30
Small cakes, 2 levels
2x 12-cup-tins
3+1
‚
140-160*
-
22-32
Puff pastry slices, 2 levels
2 baking trays
3+1
‚
170-190*
-
20-45
Dish
Accessories/cookware
Shelf po-
sition
Type of
heating
Tempera-
ture in °C
Steam in-
tensity
Cooking
time in mins.
* Preheat
Summary of Contents for C88FT38 0B Series
Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN C88FT38 0B...
Page 2: ......