en
Before using for the first time
14
Opening and closing the appliance door
Opening the appliance door
Note:
The door handle will close on its own when you
let it go.
1.
Press the top of the door handle until it opens
(fig.
!
).
2.
Pull the door handle towards you until the appliance
door opens (fig.
"
).
Closing the appliance door
:
Warning – Risk of injury!
The door handle mount moves when you open and
close the appliance door. There is a risk of trapping
your fingers. Do not position your fingers near the
mount
‚
.Grasp the door handle by the handle recess
ƒ
only.
1.
Grasp the door handle by the handle recess
ƒ
.
2.
Pull the door handle up until the appliance door
closes.
Cleaning the cooking compartment
To remove the new-appliance smell, heat up the
cooking compartment when it is empty and with the
oven door closed.
1.
Remove the accessories from the cooking
compartment.
2.
Remove leftover packaging, such as polystyrene
pellets, from the cooking compartment.
3.
Before heating the appliance, wipe the smooth
surfaces in the cooking compartment with a soft, wet
cloth.
4.
Use the
#
touch button to switch on the appliance.
5.
6.
Set the heating type, temperature and steam-
assisted cooking, then start the appliance operation.
"VarioSteam – Steam-assisted cooking"
7.
Keep the kitchen ventilated while the appliance is
heating up.
8.
Use the
#
touch button to switch off the appliance
after the indicated cooking time.
9.
Wait until the cooking compartment has cooled
down.
10.
Clean the smooth surfaces with soapy water and a
dish cloth.
11.
Empty the water tank and dry the cooking
compartment.
Cleaning the accessories
Clean the accessories thoroughly using soapy water
and a dish cloth or soft brush.
2
1
E
D
Settings
Heating type
Top/bottom heating
ƒ
with steam-assisted
cooking
Ž
("low" intensity)
Temperature
240 °C
Cooking time
1 hour
