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Tested for you in our cooking studio       

en

35

Tips on baking

Scones 

baking tray

3

ƒ

190-200

10-14

Biscuits 

baking tray

3

140-160*

10-25

Biscuits 

baking tray

3

ƒ

150-170

10-20

Small Cakes 

12-cup-tin

3

140-160*

20-30

Small Cakes 

12-cup-tin

3

ƒ

150-170

20-30

Puff pastry slices 

baking tray

3

170-190*

20-35

Jam tarts 

12-cup-tin

3

170-190*

15-30

Jam tarts 

12-cup-tin

3

ƒ

180-200

15-25

Meringue 

baking tray

3

80-90*

120-150

Pavlova 

baking tray

3

90-100*

120-180

Soufflé 

1,2L-soufflé dish

2

160-170*

35-45

Soufflé 

individual moulds

2

ƒ

170-190

65-75

Choux pastry 

baking tray

3

190-210*

30-40

Meat Pie 

rectangular pie tin

2

ƒ

190-200

30-45

Meat Pie 

rectangular pie tin

2

180-190

40-50

Yorkshire pudding 

12-cup-tin

3

200-220*

15-25

Jacket potatoes 

baking tray

3

150-170

75-90

Pizza, homemade 

baking tray

3

ƒ

200-220

25-35

Pizza, homemade 

baking tray

3

200-220

25-35

Pizza, homemade, thin base 

pizza tray

2

ƒ

250-270

20-25

Pizza, homemade, thin base 

pizza tray

2

210-220

25-30

Multishelf baking

Victoria Sponge Cake, 2 levels 

4x Ø20 cm tins

3+1

160-170*

25-35

Scones, 2 levels 

2 baking trays

3+1

170-190*

12-16

Biscuits, 2 levels 

2 baking trays

3+1

140-160*

10-25

Biscuits, 3 levels 

3 baking trays

4+3+1

140-160*

15-30

Small cakes, 2 levels 

2x 12-cup-tins

3+1

140-160*

22-32

Puff pastry slices, 2 levels 

2 baking trays

3+1

170-190*

25-45

Puff pastry slices, 3 levels 

3 baking trays

4+3+1

170-190*

25-45

Jam tarts, 2 levels 

2x 12-cup-tins

3+1

170-190*

20-35

Meringues, 2 levels 

2 baking trays

3+1

80-90*

120-150

Jacket potatoes, 2 levels 

universal pan + baking tray

3+1

150-170*

75-90

(White) Bread, 2 levels 

4x loaf tins

3+1

170-190*

30-40

Pizza, homemade, 2 levels 

universal pan + baking tray

3+1

180-200

35-45

Dish

Accessories/cookware

Shelf po-

sition

Type of 

heating

Tempera-

ture in °C

Cooking 

time in mins.

* Preheat

You want to find out whether the cake 

is completely cooked in the middle.

Push a cocktail stick into the highest point on the cake. If the cocktail stick comes out clean with no dough res-

idue, the cake is ready.

The cake collapses.

Next time, use less liquid. Alternatively, set the temperature to be 10 °C lower and extend the baking time. 

Adhere to the specified ingredients and preparation instructions in the recipe.

The cake has risen in the middle but 

is lower around the edge.

Only grease the base of the springform cake tin. After baking, loosen the cake carefully with a knife.

The fruit juice overflows.

Next time, use the universal pan.

Small baked items stick to one 

another during baking.

There should be a gap of approx. 2 cm around each item. This gives enough space for the baked items to 

expand well and brown on all sides.

The cake is too dry.

Set the temperature 10 °C higher and shorten the baking time.

Summary of Contents for B57CS24H0B

Page 1: ... en INSTRUCTION MANUAL BUILT IN OVEN B57CS24H0B ...

Page 2: ......

Page 3: ...r 16 Setting the cooking time 17 Start delay Ready at 17 Checking changing or deleting settings 17 A Childproof lock 17 Automatic childproof lock 17 One time childproof lock 18 Q Basic settings 18 Changing MyProfile 18 List of basic settings 18 Setting favourites 19 n Baking and roasting assistant 19 Information on the settings 19 Selecting a meal 19 Setting the food 20 F Sabbath mode 21 Starting ...

Page 4: ...ged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This appliance is intended for domestic use only The appliance must only be used for the preparation of food and drink The appliance must be supervised during operation Only use this appliance indoors This appliance is intended for use up to a maxim...

Page 5: ...n Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature When opening do not stand too close to the appliance Open the appliance door carefully Keep children away Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the cooking c...

Page 6: ...crub or remove the seal Never operate the appliance if the seal is damaged or missing Warning Risk of serious damage to health The appliance will become very hot during the cleaning function The non stick coating on baking trays and tins is destroyed and noxious gases are released Never clean non stick baking trays and baking tins using the cleaning function Only clean enamelled accessories using ...

Page 7: ...t to dry with the door open if a lot of moisture was produced whilst the oven was operating Fruit juice when baking particularly juicy fruit pies do not pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed If possible use the deeper universal pan Extremely dirty seal If the seal is very dirty the appliance door will no longer close prop...

Page 8: ...nger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner This appliance is labelled in accordance with European Directive 2012 19 EU concerning used electrical and electronic appliances waste electrical and electronic equi...

Page 9: ...se the button you stop scrolling through the values quickly LUFR7KHUP Display 0 Touch buttons 8 ShiftControl control element Touch button Use On off Switches the appliance on or off Switching the appliance on and off on page 14 0 Main menu Selects operating modes and settings Setting and starting the appliance operation on page 14 3 Time setting options Sets the timer cooking time or Fin ished at ...

Page 10: ...e grill element and the fan switch on and off alternately The fan circulates the hot air around the food Pizza setting 50 275 C For cooking pizza and dishes that require a lot of heat from underneath The bottom heating element and the ring shaped heating element in the back wall heat the cooking compartment Bread baking setting 180 240 C For baking bread bread rolls and baked goods that require hi...

Page 11: ...e how long the cooling fan continues to run in the basic settings Basic settings on page 18 _Accessories AccessoriesYour appliance is accompanied by a range of accessories Here you can find an overview of the accessories included and information on how to use them correctly Accessories included Your appliance is equipped with the following accessories Only use genuine accessories They are speciall...

Page 12: ...rt the accessories fully into the cooking compartment so that they do not touch the appliance door Locking function The accessories can be pulled out approximately halfway until they lock in place The locking function prevents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly When i...

Page 13: ...o select the current minute 5 Press the button repeatedly until Time appears 6 Use the button to select the next setting Setting the date 1 Use the button to navigate to the bottom line 2 Use the or button to select the current day 3 Use the button to navigate to the next line 4 Use the or button to select the current month 5 Use the button to navigate to the next line 6 Use the or button to selec...

Page 14: ...g mode Switching the appliance on and off To switch the appliance on or off touch the touch button After the appliance has switched off the display shows whether the residual heat in the cooking compartment is high or low Notes Certain indicators and instructions e g about residual heat in the cooking compartment remain visible on the display even when the appliance is switched off After the appli...

Page 15: ...tton to start the changed operation Notes The cooling fan may continue to run while an operation is interrupted After a temperature change the paused running time continues to count After a change in the type of heating the running time starts again from zero Cancelling the appliance operation Press and hold the touch button until the appliance operation is cancelled Note Operating modes such as t...

Page 16: ...or hide the time setting options touch the 0 touch button Note After a particular length of time the time setting options that are shown are automatically hidden If you have already set a cooking time it will be applied Setting the timer The timer can be set when the appliance is switched on or off 1 Touch the 0 touch button The time setting options are shown on the display 2 Select the cooking ti...

Page 17: ...cessary change the setting using the or button Set 00 00 to delete a time function The setting is applied automatically AChildproof lock ChildprooflockYour appliance is equipped with a childproof lock so that children cannot switch it on accidentally or change any settings Your appliance has two different locks Note As soon as you activate the childproof lock the control panel is locked The 0 and ...

Page 18: ...e next line 5 Use the or button to select the setting 6 Use the button to navigate to the selection 7 Use the or button to select the setting 8 Touch the 0 touch button 9 To save the setting use the button to select Save To discard the setting use the button to select Discard List of basic settings Setting Selection Language Select language Time of day Sets the current time Date Sets the current d...

Page 19: ...n the settings The cooking result depends on the quality of the food and the type of cookware For an optimal cooking result use food that is in good condition and chilled meat only The baking and roasting assistant helps you to prepare classic cakes bread and roasts The appliance selects the optimal type of heating for you It suggests a suitable temperature and cooking time which you can change if...

Page 20: ...e the or button to navigate to the required setting Use the or button to adjust the setting 10 Touch the touch button to start the appliance operation As soon as the cooking time has elapsed an audible signal sounds and the appliance ends the operation automatically Touch the 0 touch button to end the audible signal Some recommended settings offer you the opportunity to continue cooking your dish ...

Page 21: ...bility of Home Connect services in your country Home Connect services are not available in every country You can find more information on this at www home connect com Notes Ensure that you follow the safety instructions in this instruction manual and that you comply with these even when you are away from home and are operating the appliance via the Home Connect app You must also follow the instruc...

Page 22: ...domestic appliance Status of any previous resetting to factory settings This initial registration prepares the Home Connect functions for use and is only required when you want to use these Home Connect functions for the first time Note Ensure that the Home Connect functions can be used only in conjunction with the Home Connect app Information on data protection can be accessed in the Home Connect...

Page 23: ...ith a soft cloth Do not use glass cleaner or a glass scraper Door panels Hot soapy water Clean with a dish cloth and then dry with a soft cloth Do not use a glass scraper or a stainless steel scouring pad Door handle Hot soapy water Clean with a dish cloth and then dry with a soft cloth If descaler comes into contact with the door han dle wipe it off immediately Otherwise any stains will not be ab...

Page 24: ...he cooking compartment Dirt is softened beforehand using EasyClean It can then be removed more easily Self cleaning Use Self cleaning mode to clean the cooking compartment You can choose from three cleaning settings The dirtier the cooking compartment and the longer the dirt has been there the higher the cleaning setting should be A cleaning cycle requires only approx 2 5 4 7 kilowatt hours Note F...

Page 25: ...seal Do not scrub the seal Cleaning agent on page 23 4 Insert the accessory supports if you wish to clean accessories when the cooking compartment is being cleaned Make sure that the vertical bar on the accessory support is facing the front figure 5 Insert the rear end of the accessory support as far as it will go into the rear socket ƒ and push the accessory support back figure 6 Then insert the ...

Page 26: ... End As soon as the cleaning aid has run through a signal sounds and the appliance ends the operation automatically As soon as you open the appliance door the interior lighting is switched on so that you can rinse the cooking compartment more easily The remaining water in the cooking compartment must be removed promptly Do not leave the remaining water in the cooking compartment for a long time e ...

Page 27: ...ked onto the pin Fig Detaching and refitting the rails Warning Risk of burns The rails become very hot Never touch the hot rails Always allow the appliance to cool down Keep children away from the appliance Detaching the rails 1 Lift the rail slightly at the front and detach it ƒ do not hold by the accessory holders or the telescopic shelf figure 2 Then pull the whole rail towards you and take it ...

Page 28: ...driver horizontally and use it to push the door lock black component on each side of the door all the way up fig Tip Use a torch to light up the gap so that you can see the door locks Door lock closed fig Door lock open fig 2 Open the appliance door approx 45 fig 3 Using a coin turn both the left and right hand locks on the inside of the appliance at the bottom as far as they will go Left hand loc...

Page 29: ...uiet click Close the appliance door Warning Risk of injury if the door locks are not closed The appliance door may become detached You may be injured and the appliance door damaged After refitting the door always close the left and right hand door locks 5 Close the left and right hand door locks fig To do this hold the screwdriver horizontally and use it to push the door lock on each side of the d...

Page 30: ...in the original order 1 Insert the intermediate panel so that the arrow on the right hand side is pointing upwards Fig 2 Check the fit of the four spacers and two seals on the intermediate panel Position the spacers so that each of the lines runs through the centre Fig Attach the seals at the corners Fig 3 Insert the intermediate panel with the seals and spacers The arrow on the intermediate panel...

Page 31: ...household fuse box G G Fault Possible cause Notes remedy The appliance does not work The plug is not plugged into the mains Connect the appliance to the power supply Power cut Check whether other kitchen appliances are working The circuit breaker is faulty Check in the fuse box to make sure that the fuse for the appliance is OK After switching on an operating mode a message is shown on the display...

Page 32: ...witch off the circuit breaker in the fuse box Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces of the cooking compartment or the heating elements Always allow the appliance to cool down Keep children at a safe distance 1 Place a tea towel in the cold cooking compartment to prevent damage 2 Turn the glass cover anti clockwise to remove it figure 3 Pull out the ...

Page 33: ...he oven You will also get tips about cookware and preparation methods Note A lot of steam can build up in the cooking compartment when cooking food Your appliance is very energy efficient and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance interior and the external parts of the appliance condensation may build up on the...

Page 34: ...ranges Try using the lower values to start with A lower temperature will result in more even browning You can use a higher setting next time if necessary Note Baking times cannot be reduced by using higher temperatures Cakes or small baked items would only be cooked on the outside and would not be fully baked in the middle The setting values apply to food that is placed into a cold cooking compart...

Page 35: ...60 22 32 Puff pastry slices 2 levels 2 baking trays 3 1 170 190 25 45 Puff pastry slices 3 levels 3 baking trays 4 3 1 170 190 25 45 Jam tarts 2 levels 2x 12 cup tins 3 1 170 190 20 35 Meringues 2 levels 2 baking trays 3 1 80 90 120 150 Jacket potatoes 2 levels universal pan baking tray 3 1 150 170 75 90 White Bread 2 levels 4x loaf tins 3 1 170 190 30 40 Pizza homemade 2 levels universal pan baki...

Page 36: ...s dependent on the type of meat the cookware material and also on whether or not a lid is used If preparing meat in an enamelled or dark metal roasting dish it will need a little more liquid than if cooked in glass cookware The steam evaporates in the cookware when roasting Carefully pour in more liquid if required Shiny roasting dishes made from stainless steel or aluminium reflect heat like a mi...

Page 37: ...o 20 per cent If you preheat the oven the indicated cooking times will be reduced by several minutes In the table you can find specifications for poultry and meat with default values for the weight If you wish to prepare heavier poultry or meat use the lower temperature in every case If roasting several joints use the weight of the heaviest piece as a basis for determining the cooking time The ind...

Page 38: ...n boned 500 g meat cookware covered 2 140 90 100 Braising steak cookware covered 2 140 65 60 Complete meal With beef wire rack wire rack 4 1 160 then 200 Yorkshire Pud ding calculation for meat see table above 15 25 for Yorkshire Pud ding With chicken wire rack wire rack 4 1 180 calculation for chicken see table above Dish Accessories cookware Shelf po sition Type of heating Temperature in C Time ...

Page 39: ...e slowly and will not brown so much Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware Use a deep roasting tin dish for roasting meat Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment ...

Page 40: ...ulated cooking time would be 95 minutes Cooking time range e g 10 15 The food is done within the stated minutes Types of heating used Circo roasting ˆ Full surface grill Dish Accessories Shelf po sition Type of heating Tempera ture in C Time in min Beef Steaks height 2 3 cm wire rack 3 ˆ 290 1st side 10 12 2nd side 3 5 Burger height 1 2 cm wire rack 3 ˆ 290 1st side 6 8 2nd side 4 6 Top side Top r...

Page 41: ...an Level 3 Baking tray Level 1 Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwards Always place ovenware tins and dishes on the wire rack Universal pan or baking tray Slide the universal pan or the baking tray in careful...

Page 42: ...ating used CircoTherm ƒ Top bottom heating Circotherm intensive Bread baking Dish Accessories cookware Shelf po sition Type of heating Tempera ture in C Cooking time in mins Pizza chilled Pizza chilled wire rack 3 190 210 10 15 Pizza frozen Pizza thin base wire rack 3 190 210 15 20 Pizza thin base 2 levels universal pan wire rack 3 1 190 210 20 25 Pizza thick base wire rack 3 180 200 20 25 Pizza t...

Page 43: ...on in air recirculation mode and the energy efficiency class The Top bottom heating eco heating function is used to measure the energy consumption in the conventional mode Accessories Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwa...

Page 44: ...60 180 40 70 Sponge Cake fatless 3 eggs springform cake tin Ø26 cm 2 ž 160 170 25 40 Swiss Roll swiss roll tin 3 ž 180 190 15 25 Fruit Pie plate Ø20 cm or pie tin 2 ž 170 190 60 75 Quiche quiche tin dark coated 3 ž 190 210 35 45 White Bread loaf tin 1x 900 g or 2x 450 g 2 ž 190 200 40 50 Scones baking tray 3 ž 190 210 15 20 Jam tarts 12 cup tin 3 ž 180 200 20 30 Soufflé 1 2L soufflé dish 2 ž 160 1...

Page 45: ...ting function Searing time in mins Tempera ture in C Cooking time in mins Poultry Duck breast medium rare 300 g each Cookware uncovered 2 Š 6 8 90 45 60 Chicken breast fillet 200 g each well done Cookware uncovered 2 Š 4 120 45 60 Turkey breast boned 1 kg well done Cookware uncovered 2 Š 6 8 120 110 130 Pork Pork tenderloin steak 5 6 cm thick 1 5 kg Cookware uncovered 2 Š 6 8 80 130 180 Fillet of ...

Page 46: ... jars that are the same size and contain the same food In the cooking compartment you can preserve the contents of a maximum of six 1 or 1 litre preserving jars at the same time Do not use jars that are larger or taller than this The lids could rupture Preserving jars must not touch one another in the cooking compartment during the preserving process Preparing fruit and vegetables Only use fruit a...

Page 47: ...e dough into a heat resistant bowl and place it onto the wire rack Use the settings indicated in the table Do not open the appliance door during the proving process as moisture will escape Do not cover the dough Condensation builds during operation which steams up the door pane Wipe out the cooking compartment after dough proving Loosen any limescale with a little vinegar and wipe with clean water...

Page 48: ... warm Cover the dishes if necessary Test dishes These tables have been produced for test institutes to facilitate appliance testing As per EN 60350 1 Baking Baked items that are placed into the oven on trays or in baking tins dishes at the same time will not necessarily be ready at the same time Shelf positions for baking on two levels Universal pan Level 3 Baking tray Level 1 Baking tins dishes o...

Page 49: ... 3 1 150 25 35 Small cakes 3 levels Baking trays universal pan 4 3 1 140 35 45 Fatless sponge cake Springform cake tin diameter 26 cm 2 ƒ 160 170 25 35 Fatless sponge cake Springform cake tin diameter 26 cm 2 160 170 30 40 Fatless sponge cake 2 levels Springform cake tin diameter 26 cm 3 1 150 170 30 50 Apple pie 2 x black plate tins diameter 20 cm 2 170 180 60 80 Apple pie 2 x black plate tins di...

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