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Cleaning function    

en

31

After cleaning

After cleaning the door seal, check whether it is sitting 

correctly on the left- and right-hand side (fig. 

!

).

If the door seal is running over the spacer 

, push the 

door seal inwards so that it now runs beside the 

spacer 

 (fig. 

"

).

Keeping the appliance clean

Always keep the appliance clean and remove dirt 

immediately so that stubborn deposits of dirt do not 

build up.

:

Warning – Risk of fire! 

Loose food remnants, fat and meat juices may catch 

fire. Before using the appliance, remove the worst of the 

food remnants from the cooking compartment, heating 

elements and accessories.

Tips

Clean the cooking compartment after each use. This 

will ensure that dirt cannot be baked on.

Always remove flecks of limescale, grease, starch 

and albumin (e.g. egg white) immediately.

Use the universal pan for baking very moist cakes.

Use suitable ovenware for roasting, e.g. a roasting 

dish.

.

Cleaning function

Cleaning function

Your appliance is equipped with EcoClean, the floor 

cleaning aid and a descaling function. The EcoClean 

cleaning function is used to clean the self-cleaning 

surfaces in the cooking compartment. Use the floor 

cleaning aid for intermediate cleaning of the cooking 

compartment floor. Dirt is soaked beforehand using the 

floor cleaning aid. It can then be removed more easily. 

You can use the descaling function to remove limescale 

from the evaporator.

EcoClean

The self-cleaning surfaces in the cooking compartment 

are cleaned with the "EcoClean" operating mode.
The self-cleaning surfaces (back panel, ceiling panel 

and side panels) are coated with a porous, matt 

ceramic material. This coating absorbs and breaks 

down splashes from baking, roasting and grilling while 

the oven is in operation. If the surfaces no longer clean 

themselves adequately and dark patches appear, the 

surfaces can be cleaned by the cleaning function.

Note: 

The appliance records the number of times it is 

used. The appliance indicates when it has reached a 

point in time after which cleaning is recommended. The 

recommendation is displayed until the cleaning function 

has finished.  

If you do not act on this recommendation, the self-

cleaning surfaces may become damaged.

If your appliance is already prematurely very dirty or if 

you notice dark patches on the back panel, do not wait 

until your appliance recommends cleaning to do so. 

This is because the more often the appliance is 

cleaned, the longer the self-cleaning surfaces will retain 

their cleaning capability. You can clean your appliance 

at any time as required using the cleaning function.

Before running the cleaning function

Remove shelves, rails, accessories and ovenware from 

the cooking compartment.

Cleaning the cooking compartment floor and the 

inside of the appliance door

Remove the worst dirt from the cooking compartment 

floor, the inside of the appliance door and the interior 

lighting. Otherwise, patches will appear that can no 

longer be removed.

Caution!

Do not use oven cleaner on the self-cleaning surfaces. 

This will damage the surfaces. If oven cleaner does get 

onto these surfaces, dab it off immediately using water 

and a sponge cloth. Do not rub the surface and do not 

use abrasive cleaning aids. 

:

Warning – Risk of burns! 

;

 The appliance becomes very hot on the outside 

during the cleaning function. Never touch the appliance 

door. Allow the appliance to cool down. Keep children 

at a safe distance.

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Summary of Contents for B47FS34H0B

Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN B47FS34H0B...

Page 2: ......

Page 3: ...etting 18 Defrost setting 18 Reheating 19 Filling the water tank 19 After every steam operation 20 O Time setting options 21 Showing and hiding the time setting options 21 Setting the timer 21 Setting...

Page 4: ...fully fitted in a kitchen Observe the special installation instructions Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licen...

Page 5: ...Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature When opening do...

Page 6: ...ater in a hot cooking compartment do not pour water into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the enamel Moisture in the cooking comp...

Page 7: ...o not allow any descaling solution to come into contact with the control panel or other surfaces on the appliance This damages the surfaces If this does happen remove the descaling solution immediatel...

Page 8: ...ger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in a...

Page 9: ...uttons 8 ShiftControl control element Touch button Use On off Switches the appliance on or off Switching the appliance on and off on page 15 Steam assisted cook ing Switching on steam assisted cooking...

Page 10: ...eating 50 250 C For traditional baking and roasting on one level Especially suitable for cakes with moist toppings Heat is emitted evenly from the top and bottom Circo roasting 50 250 C For roasting p...

Page 11: ...re quickly after operation the cooling fan continues to run for a certain period afterwards Note You can change how long the cooling fan continues to run in the basic settings Basic settings on page 2...

Page 12: ...p shelf position in the cooking compartment features a grill symbol Warning Risk of burns The telescopic shelves become hot when the appliance is in use Take special care not to get burnt when they ar...

Page 13: ...ptional accessories from the after sales service and specialist retailers or on the Internet You will find a comprehensive range of products for your appliance in our brochures and on the Internet Bot...

Page 14: ...lowing a power cut the settings for initial use are shown in the display Calibrating the appliance and cleaning the cooking compartment The boiling point of water depends on the air pressure During ca...

Page 15: ...rating mode Switching the appliance on and off To switch the appliance on or off touch the touch button After the appliance has switched off the display shows whether the residual heat in the cooking...

Page 16: ...o start the changed operation Notes The cooling fan may continue to run while an operation is interrupted After a temperature change the paused running time continues to count After a change in the ty...

Page 17: ...noise is caused by the pump function test It is a normal operating noise Control panel You will hear a humming or clicking noise when opening the control panel These noises are caused by the control...

Page 18: ...ll up the water tank The operation continues without adding steam Cancelling steam addition Touch the touch button to cancel the addition of steam early Note The operation continues without adding ste...

Page 19: ...to switch the appliance off Filling the water tank The water tank is located behind the control panel Before starting an operation with steam open the control panel and fill the water tank with water...

Page 20: ...ep children away Warning Risk of burns The appliance becomes hot during operation Allow the appliance to cool down before cleaning Caution Enamel damage Do not start any operations when there is water...

Page 21: ...et a time setting option the time interval increases if you set a higher value Example You can set a cooking time of up to one hour in one minute increments for cooking times over one hour you can set...

Page 22: ...essary change the setting using the or button Set 00 00 to delete a time function The setting is applied automatically AChildproof lock ChildprooflockYour appliance is equipped with a childproof lock...

Page 23: ...the or button to select MyProfile 4 4 Use the button to navigate to the next line 5 Use the or button to select the setting 6 Use the button to navigate to the selection 7 Use the or button to select...

Page 24: ...g result use food that is in good condition and chilled meat only The baking and roasting assistant helps you to prepare classic cakes bread and roasts The appliance selects the optimal type of heatin...

Page 25: ...the or button to navigate to the required setting Use the or button to adjust the setting 10 Touch the touch button to start the appliance operation As soon as the cooking time has elapsed an audible...

Page 26: ...nally Information about the steam functions can be found in the relevant sections Steam on page 17 Warning Risk of scalding When you open the appliance door hot steam can escape Steam may not be visib...

Page 27: ...Switching off the appliance Touch the touch button to switch off the appliance FSabbath mode SabbathmodeYou can set a time of up to 74 hours using Sabbath mode The food in the cooking compartment rem...

Page 28: ...app and implement appliance settings Note Some of the operating modes can only be started on the oven Remote start is automatically deactivated if you open the oven door 15 minutes after remote start...

Page 29: ...e will retain its appearance and remain fully functioning for a long time to come We will explain here how you should correctly care for and clean your appliance Suitable cleaning agents To ensure tha...

Page 30: ...information in the relevant section Cleaning function on page 31 Caution Do not use oven cleaner on self cleaning surfaces This will damage the surfaces If oven cleaner does get onto these surfaces d...

Page 31: ...ceramic material This coating absorbs and breaks down splashes from baking roasting and grilling while the oven is in operation If the surfaces no longer clean themselves adequately and dark patches a...

Page 32: ...tment floor 3 Touch the touch button 4 Touch the 0 touch button 5 Use the or button to select Floor cleaning aid 6 Use the button to navigate to the next line 7 Touch the touch button The appliance st...

Page 33: ...escaler to come into contact with the control panel or other surfaces on the appliance This may damage the surfaces If this does happen remove the descaling solution immediately with water If you have...

Page 34: ...ed onto the pin Fig Detaching and refitting the rails Warning Risk of burns The rails become very hot Never touch the hot rails Always allow the appliance to cool down Keep children away from the appl...

Page 35: ...river horizontally and use it to push the door lock black component on each side of the door all the way up fig Tip Use a torch to light up the gap so that you can see the door locks Door lock closed...

Page 36: ...u hear a quiet click Close the appliance door Warning Risk of injury if the door locks are not closed The appliance door may become detached You may be injured and the appliance door damaged After ref...

Page 37: ...tergents 8 Dry and refit all panels Installation Note When fitting the door panels ensure that they are in the original order 1 Insert the intermediate panel and push it in the direction of the arrow...

Page 38: ...steam Carry out descaling Faulty sensor Call the after sales service After switching on an operating mode a message is shown on the display which indicates that the temperature is too high The applian...

Page 39: ...produced repeatedly The appliance is unable to calibrate itself automati cally if cooking times are too short Reset the appliance to the factory settings and repeat the calibration process The applian...

Page 40: ...food Your appliance is very energy efficient and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance interior and the externa...

Page 41: ...elected temperature Always cut greaseproof paper to size Recommended setting values The table lists the optimal heating type for various baked items The temperature and baking time depend on the amoun...

Page 42: ...Jam tarts 12 cup tin 3 170 190 15 30 Jam tarts 12 cup tin 3 180 200 15 25 Meringue baking tray 3 90 100 100 130 Pavlova baking tray 3 90 100 120 180 Souffl 1 2L souffl dish 2 160 170 35 45 Souffl 1 2L...

Page 43: ...baked items to expand well and brown on all sides The cake is too dry Set the temperature 10 C higher and shorten the baking time The cake is generally too light in col our If the shelf position and t...

Page 44: ...nd meat Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Braising in covered cookware When preparing food with covered cookware the cooking compartm...

Page 45: ...ookware Shelf po sition Type of heating Tempera ture in C Steam in tensity Time in min Beef Slow roasting joint wire rack 2 140 150 35 40 Slow roasting joint 1 5 kg wire rack 2 130 140 1 70 80 40 50 T...

Page 46: ...25 for Yorkshire Pudding With chicken wire rack wire rack 4 1 180 calculationfor chicken see table above With chicken 1 5 kg wire rack wire rack 4 1 180 low steam 0 when Yorkshire Pudding is inserted...

Page 47: ...d braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself Only use cookware which is suitable for use in...

Page 48: ...Temperature and cooking time depend on the quantity composition and temperature of the food Settings ranges are indicated for this reason Try using the lower values at first You can use a higher sett...

Page 49: ...Loin joint wire rack 2 180 200 35 35 Belly wire rack 2 200 220 30 25 Belly 1 kg wire rack 2 170 180 1 50 60 190 200 25 35 Gammon joint wire rack 2 180 200 30 25 Poultry Chicken drumstick 150 g each w...

Page 50: ...s Ensure that you always use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved l...

Page 51: ...hick base 2 levels universal pan wire rack 3 1 190 210 20 30 Pizza baguette wire rack 3 200 220 15 20 Potatoe products frozen Oven chips universal pan 3 190 210 25 35 Oven chips 2 levels universal pan...

Page 52: ...er to use two containers Rice and cereals Add water or liquid in the proportion indicated E g 1 1 5 means adding 150 ml liquid per 100 g rice Menu cooking With your appliance you can cook a whole menu...

Page 53: ...am container perforated 3 100 18 25 Carrots slices steam container perforated 3 100 10 20 Cabbage turnip slices steam container perforated 3 100 17 20 Leek slices steam container perforated 3 100 6 9...

Page 54: ...each time the appliance door is opened and has to be reheated Observe the information in the relevant paragraphs of this section The heating up time varies depending on the size and weight of the foo...

Page 55: ...lways use suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwar...

Page 56: ...ss 3 eggs springform cake tin 26 cm 2 160 170 25 40 Swiss Roll swiss roll tin 3 180 190 15 25 Fruit Pie plate 20 cm or pie tin 2 170 190 60 75 Quiche quiche tin dark coated 3 190 210 35 45 White Bread...

Page 57: ...nto the cooking compartment once again and cook slowly Recommended setting values The slow cooking temperature and cooking time are dependent on the size thickness and quality of the meat Different se...

Page 58: ...ing your appliance Warning Risk of injury If the food is preserved incorrectly the preserving jars may burst Follow the instructions for preserving Jars Use only clean and undamaged preserving jars On...

Page 59: ...se cookware and baby feeding bottles The process corresponds to normal sterilisation by boiling Sterilising bottles Always clean the bottles with a bottle brush immediately after use Then clean them i...

Page 60: ...efrosting frozen fruit and vegetables Use the heating type 4D hot air to defrost baked items Poultry meat and fish should ideally be defrosted in the refrigerator Remove frozen food from any packaging...

Page 61: ...he ideal settings for various dishes The times specified are only average values They are dependent on the cookware used the quality temperature and consistency of the food Time ranges are indicated S...

Page 62: ...dark coloured springform cake tins above each other so that they are offset Cakes in tinplate springform cake tins bake on one level with top bottom heating Place the springform cake tin onto the univ...

Page 63: ...m cake tin diameter 26 cm 3 1 150 170 30 50 Apple pie 2 x black plate tins diameter 20 cm 2 170 180 60 80 Apple pie 2 x black plate tins diameter 20 cm 2 180 200 60 80 Apple pie 2 levels 2 x black pla...

Page 64: ...9001383984 9001383984 980319 en Valid within Great Britain Imported to Great Britain by BSH Home Appliances Ltd Grand Union House Old Wolverton Road Wolverton Milton Keynes MK12 5PT United Kingdom...

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