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12. Make sure that the dispensing valve is securely tightened onto the water
bottle.
13. Place the water bottle on the base of the distiller chassis. The base of the distiller
chassis has raised edges to assist in positioning the water bottle properly.
NOTE:
Do not remove the water bottle while the distiller is running.
14. At the end of the distillation cycle (about 4 to 4½ hours), the distiller will shut
off automatically and the “start” light will go out. The fan will continue to
operate for several minutes. Let the distiller cool completely before removing
the boiling chamber from the chassis.
15. Unplug cord from wall outlet when not in use.
NOTE:
Approximately 8 ounces (240 ml) of water will remain in the boiling
chamber at the end of the distillation cycle. This feature reduces scale deposits
in the boiling chamber.
CAUTION: To prevent personal injury, burn and/or scald injury, do
not remove the boiling chamber while the start button is illuminated
or at any time when the boiling chamber is hot. Always unplug the
distiller from the wall outlet and allow the boiling chamber to cool
completely before removing it from the distiller.
NOTE:
The water bottle has been designed to hold one gallon (4 liters) of
water and to provide enough space so that the carbon filter does not remain
in contact with the distilled water. Therefore, the water bottle will not
fill completely.
Once the distillation cycle is complete, the water bottle may be placed in
the refrigerator and used to dispense the distilled water. The filter may be
left in the water bottle or removed and stored until the next cycle of the
distiller is run. Secure the cap onto the water bottle to avoid spilling. The cap
must be opened slightly before dispensing water. It is recommended that
the water bottle NOT be placed in a freezer as the handle may become brittle
and crack.
CLEANING INSTRUCTIONS
CAUTION: To prevent personal injury or electric shock, do not immerse
the distiller, its boiling chamber, cord or plug in water or other liquid.
Do not use alkaline cleaning agents when cleaning. Use a soft cloth
and mild detergent.
BOILING CHAMBER
Rinse the boiling chamber after every distillation cycle once the unit has
cooled completely.
Remove the baffle by unscrewing its securing nut. Inspect
the baffle for scale deposits. Half fill the boiling chamber with tap water, agitate
and discard the water. The water may be drained through the spout. Securely
reinstall the baffle and securing nut.
Summary of Contents for W10120N
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