8
MMS-72xc
Approximate Weight
1540 lbs.
Overall Dimension
72” W x 36” D x 80” H
Cooking Racks
3 STD, 5 MAX
Cooking Rack Dimensions
68.75” x 32.75”
Cooking Capacity*
6654 sq/in STD, 11,091 sq/in MAX
H20 in Waterpan**
16.5 gal
Cooking Capacity (variable)***
Whole Chickens (4-6lbs.)
84
Chicken Wings
450 STD, 750 MAX
Bone in Pork Butts (7-9lbs.)
96
Brisket (15-18lbs.)
24 STD, 32 MAX
Babyback Ribs
78 STD, 130 MAX
St. Louis Ribs
51 STD, 85 MAX
Whole Hog
2 x 250 lbs.
*Can be increased by adding 3rd or 4th grate.
**Capacity varies depending on fl oat box setting. Numbers represent
middle setting.
***Varies based on size, cuts & placement of meats.
MMS-1k
Approximate Weight
2000 lbs.
Overall Dimension
72” W x 36” D x 72” H
Cooking Racks
3 STD, 5 MAX
Cooking Rack Dimensions
68.75” x 41.25”
Cooking Capacity*
8441 sq/in STD, 14123 sq/in MAX
H20 in Waterpan**
28.8 gal
Cooking Capacity (variable)***
Whole Chickens (4-6lbs.)
105
Chicken Wings
600 STD, 1000 MAX
Bone in Pork Butts (7-9lbs.)
120
Brisket (15-18lbs.)
30 STD, 40 MAX
Babyback Ribs
102 STD, 170 MAX
St. Louis Ribs
66 STD, 110 MAX
Whole Hog
3 x 250 lbs.
*Can be increased by adding 3rd or 4th grate.
**Capacity varies depending on fl oat box setting. Numbers represent
middle setting.
***Varies based on size, cuts & placement of meats.
*Leveling legs are an optional upgrade.
