8
•
While either automatic programme is running, you
can pause at any time by pressing the Start /
Pause Button
(7)
. Press the Start / Pause Button
again to continue.
•
Your Folding Stand Mixer has a Mixing Bowl
(4)
rotating system which controls the mixing and
incorporation of the ingredients.
•
The Mixing Bowl is self rotating for ease of mixing
light ingredients. During the mixing process
however, it will be necessary to control the speed
of the Mixing Bowl; rotate manually by using your
hand on the side of the bowl to either slow it
down or to turn it clockwise and anticlockwise to
aid mixing.
•
During mixing, ingredients may splash or cling to
the side of the Mixing Bowl, turn the Speed
Control
(3)
to the ‘Off’ position, using the Spatula
(18)
scrape the side of the Mixing Bowl
incorporating this into the centre of the Mixing
Bowl, continue mixing.
•
When individual ingredients are added it may be
necessary to scrape the side of the bowl again,
always turn the Mixer off first.
Do not overfill the Mixing Bowl
(4)
as damage to
the Mixer could occur. Maximum quantity - 1Kg
of combined dry & wet ingredients should be
sufficient for most mixing operations with the
Beaters
(15)
.
For preparing pastry with the Pastry Dough
Hooks
(17)
do not use more than 350g of flour.
If at any point you hear the Mixer labouring,
increase the speed. If required remove some of
the mixture if it is overloaded or the mixture is too
thick.
Pausing
Mixing Bowl (4)
Capacity
5
flo
u
r
While paused, add any other ingredients
(as required). Press the Start / Pause Button to
continue.
6
When the programme has finished, the mixer
will stop automatically and the programme
button light will extinguish. The Start / Pause
button will remain lit.
Automatic Programme Times
•
Cake
•
Beaters
(15)
•
Speed 4 00:30
•
Yes
•
Speed 4 02:00
•
Egg White
•
Whisks
(14)
•
Speed 4 00:10
•
Speed 6 02:40
•
No
•
X
Programme
Attachment
Stage 1 (min:sec)
Pause
Stage 2 (min:sec)
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