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The Sabbath feature can be used for baking/roasting
only. It cannot be used for convection, broiling,
self-cleaning or Delay Start cooking.
NOTE: The oven light comes on automatically (on
some models) when the door is opened and goes off
when the door is closed. The bulb may be removed.
See the Oven Light Replacement section. On models
with a light switch on the control panel, the oven light
may be turned on and left on.
Using the Sabbath Feature
Wall Oven
Sabbath
Feature:
How to set
for regular
baking or
roasting
Make sure the clock shows the correct time of day
and the oven is OFF.
1 Press and hold both the BAKE and BROIL
HIGH/LOW pads, at the same time, until the
display shows “SF.”
NOTE: If bake or broil appears in the display,
the BAKE and BROIL HIGH/LOW pads were
not touched at the same time. Touch the
CLEAR/OFF pad and begin again.
2
Tap the DELAY START pad until
“SAb bAtH” appears in the display.
3
Touch the START pad and
will appear
in the display.
4
Touch the BAKE pad. No signal will be given.
5 Using the number pads, enter the desired
temperature between 170° and 550°.
No signal or temperature will be given.
6
Touch the START pad.
7 After a random delay period of approximately
30 seconds to 1 minute,
will appear in
the display indicating that the oven is baking/
roasting. If
GRHVQ·WDSSHDULQWKHGLVSOD\
start again at Step 4.
To adjust the oven temperature, touch the
BAKE pad, enter the new temperature using the
number pads, and touch the START pad.
NOTE: The CLEAR/OFF and COOK TIME pads are
active during the Sabbath feature.
When the display shows
the oven is
set in Sabbath. When the display
shows
the oven is baking/
roasting.
Designed for use on the Jewish Sabbath and Holidays.
