Mono OMEGA TOUCH 400, Operating And Maintenance Manual

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FG078 –OMEGA TOUCH LMC 04-11 RAC
7
3.0 SPECIFICATIONS
MODEL 400 450 580 400 450 580
(Nom. hopper width (mm))
Weight (with hopper fitted) (Kg) : 176 185 194 196 210 224
Standard hopper 20 22.5 29 21 24 31
Capacity
(litre)
:
Extended hopper 36 41 53 31 35 45
Capacity (litre) :
Power:
Single phase, 13A max load.Suitable for 200v, 220v,
230v, and 240v, 50-60 Hz supply.
MAX RATING 2.5kW single phase fused at 13A
Cycles per minute = 35
Min distance between trays = 50mm
Max vertical travel = 80mm
Max program storage = 650
Number of languages = 13
Noise level = Less than 85dB
Electronics = All microprocessor controlled
NOTE:
The minimum deposit that can be made depends on several factors - recipe, mixing
method, template size, nozzle size and deposit speed.
As a guide the following is the minimum that should be attempted
:
Macaroons 6g,
Meringues 3g,
Choux Paste 5g,
Viennese 4g,
Sponge Drops 4g.
However, consult Mono Equipment if intended product falls outside the above general machine
specification to determine the exact capabilities of the “Omega” with any specific product.
Omega
Touch
SOFT DOUGH HARD DOUGH
As it is our policy to improve our machines continuously, we reserve the right to change specifications without prior notice