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After pre-heating completed warning is cleared, cooking screen is
displayed. Yellow section in pro- gress bar represents pre-heating,
and red section represents cooking time.
WARNING: Simply press and hold rotary knob for 1 second to stop cooking.
WARNING: Simply press and hold return button for 2 seconds to cancel cooking completely.
WARNING: Once auto cooking is completed, the user can finish cooking or ex- tend cooking time.
Meat Probe
Meat Probe provides the food to be
cooked at desired temperature
Defrost
Used for defrosting
The Maximum operating time is specified
as 8 hours
Eco Cooking Function
You may save energy using this mode
The recommended temperature is 170
° C. The temperature may be set from
45 ° C to 240 ° C
The Maximum operating time is
specified as 6 hours
Yoghurt
Used for curing Yoghurt
Recomended operating period is 5 hours
Slow Cooking Function
Enables slow cooking
The recommended temperature is 100
° C. The temperature may be set from
45 ° C to 150 ° C
The Maximum operating time is
specified as 6 hours
Dough
Used for dough
Recomended operating period is 5 hours
Shabbat
The recommended temperature is 100
° C. The temperature may be set from
45 ° C to 150 ° C
The Maximum operating time is
specified as 24 hours
Shabbat
The recommended temperature is 70 ° C.
The temperature may be set from 45 ° C
to 100 ° C
The Maximum operating time is specified as 6
hours
To use special functions; turn on the oven using ON/OFF button and press MENU button. Select special functions
sub-menu in this menu and select desired special function.
Meat Probe Function
To use meat probe; insert the meat probe to its socket inside the oven
in main menu, meat probe is displayed n the screen. Then press the
rotary knob to cooking settings menu.
There are 3 functions to be selected with meat probe (grill, fan, turbo
fan and grill). Select one from them and press the rotary knob.
