Crispy rye bread sandwich
2:30
Directions:
Spread the hummus
over the two slices
of rye bread.
Put the grilled
vegetables and
Emmental on one
of the slices.
Put the other slice
of bread on top and
heat up for 2 min
and 30 s using the
Quick Serve function.
Ingredients:
2 slices of rye bread
30 g hummus
1 slice of Emmental
80 g grilled vegetables (zucchini, pepper, eggplant)
E
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